Edible candy

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Edible crystals, or kohakutou, is a Japanese candy made from agar agar. Besides looking like real jewels, what makes these crystal candies so special is the texture — they have a crisp exterior shell while the interior of the candies are soft and jelly-like. The candies are a great blank canvas for any flavouring or colours of your choice. Because the base of these gummies is agar agar, these edible crystals are vegan!

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Candied grapes aka tanghulu - a viral food trend that is insanely delicious. Candy grapes recipe usually make these sweet treats by coating grapes with a sugar syrup or other sweetening agent and allowing them to dry or harden. If you've been wanting to try candied fruit or are wondering how to make candied fruit - check out this blog post for my favorite candied grapes! This is the best sweet snack and semi healthy dessert recipe my family loves. Cotton Candy Grape Sorbet, Caramel Grapes Recipes, White Chocolate Grapes, Grape Preserves Recipe, Sugared Fruit How To Make, Diy Sour Candy, Things To Do With Grapes, Easy To Make Candy, Candied Fruits Recipe

Candied grapes aka tanghulu - a viral food trend that is insanely delicious. Candy grapes recipe usually make these sweet treats by coating grapes with a sugar syrup or other sweetening agent and allowing them to dry or harden. If you've been wanting to try candied fruit or are wondering how to make candied fruit - check out this blog post for my favorite candied grapes! This is the best sweet snack and semi healthy dessert recipe my family loves.

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Edible crystals, or kohakutou (琥珀糖), is a beloved traditional Japanese snack made from agar agar. With just three simple ingredients and a silicone mold, you can produce a large sheet of heart-shaped or mineral cluster-shaped edible crystals without breaking the bank, all for under $5.

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