Egyptian cookies

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These simple melt-in-your-mouth cookies are the perfect addition to tea time! Vanilla scented and buttery these cookies are baked for Egyptian religous feasts. They are made of a dough consisting of flour, eggs, butter, and Ammonia as a leavening agent rather than baking powder or baking soda. To read up more and get the full recipe of Baskoot Nashader check out my blog post, linked below! Ammonia Cookies, Egyptian Bread Recipe, Egyptian Cookies, Egyptian Bread, Egyptian Recipes, Cookie Machine, Middle Eastern Sweets, Lemon Biscuits, Lebanese Cuisine

These simple melt-in-your-mouth cookies are the perfect addition to tea time! Vanilla scented and buttery these cookies are baked for Egyptian religous feasts. They are made of a dough consisting of flour, eggs, butter, and Ammonia as a leavening agent rather than baking powder or baking soda. To read up more and get the full recipe of Baskoot Nashader check out my blog post, linked below!

Ghorayeba is an Egyptian cookie made with clarified butter and flour and has a delicate, buttery, and melt-in-your-mouth texture. A perfect recipe for a delicious snack.

❉ Ingredients
360g or 2 cups - All-purpose flour 
250g or 1 cup Clarified butter
180g or 1 cup Powdered sugar

#shortbread #cookies #shortbread cookies Essen, Egyptian Cookies, Lebanese Desserts Recipes, Sugar Shortbread Cookies, Middle Eastern Recipes Arabic Food, Eid Sweets, Cookies Shortbread, Arabic Sweets Recipes, Lebanese Desserts

Ghorayeba is an Egyptian cookie made with clarified butter and flour and has a delicate, buttery, and melt-in-your-mouth texture. A perfect recipe for a delicious snack. ❉ Ingredients 360g or 2 cups - All-purpose flour 250g or 1 cup Clarified butter 180g or 1 cup Powdered sugar #shortbread #cookies #shortbread cookies

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