Fig rolls
Discover Pinterest’s 10 best ideas and inspiration for Fig rolls. Get inspired and try out new things.
Soft biscuit dough encasing a lightly spiced fig filling, these rolls are world’s above shop-bought versions. #GBBO #BakeOff #TheGreatBritishBakeOff #Recipe #Baking
10 ingredients
Produce
- 200 g Figs, soft dried
Refrigerated
- 1 Egg
Condiments
- 1 ball Ginger in syrup, stem
Baking & Spices
- 1/4 tsp Baking powder
- 1 tsp Cinnamon, ground
- 65 g Muscovado sugar, light
- 175 g Plain flour
- 1 pinch Salt, fine
- 1/2 tsp Vanilla extract
Dairy
- 50 g Butter, unsalted
Liz Connors saved to GBBO Recipes
Fig Newtons are without a doubt one of the most iconic cookies of modern history. Packed full of flavor and soft cakey cookie goodness this delicious fig roll recipe will not disappoint. Grab the recipe now and delight yourself with a little trip down American cookie history.
11 ingredients
Produce
- 1 Lemon (juice and zest)
Refrigerated
- 3 Egg yolks, large
Condiments
- 2 tbsp Maple syrup
Baking & Spices
- 1 tsp Baking powder
- 1/2 tsp Cinnamon
- 250 g Sugar
- 1 tsp Vanilla extract
Dairy
- 140 g Butter
- 1 tbsp Milk
Other
- 70 g. (2.5 oz or 1/3 cups and a tbsp.) of sugar
- 500 g. (18 oz. or 10 large) fresh figs
Katalin Christensen saved to Recipes to Cook
A delicious, sweet and chewy homemade fig rolls recipe that's a world away from the shop bought variety. My healthy fig rolls recipe is sweetened with fruit and contains no added refined sugar.
Jennifer Kelly saved to Sweet Treats
5 · 60 minutes · My Nan used to buy these. She loved them. This is my version of the fig roll recipe from the Arnott's biscuit company. Thermomix and conventional methods.
5 · 60 minutes · My Nan used to buy these. She loved them. This is my version of the fig roll recipe from the Arnott's biscuit company. Thermomix and conventional methods.
11 ingredients
Produce
- 1/4 200 g dried figs chopped into, dried
- 20 g Ginger, dried
- 15 g Peel, mixed
Refrigerated
- 1 Egg
Baking & Spices
- 1/4 tsp Baking powder
- 70 g Brown sugar
- 180 g Plain flour
- 1 pinch Salt
- 1 tsp Vanilla
Dairy
- 50 g Butter, unsalted
Other
- 1 teaspoon of my sweet warming spice or ½ teaspoon cinnamon and ½ teaspoon mixed spice
Becs Table saved to Bec's Blog posts and Recipes
Fig Rolls were something I hadn't made since I was a teenager, and they popped into my head one day when I was painting a pair of figs. ...
Amy Roblin saved to food!
YES, it’s that fabulous time of year when we’re baking along with the GBBO! Join the GBBO Bake-Along as we make Fig Rolls for Biscuit week. Essentially fig paste wrapped in biscuit dough, cut and baked, seems easy enough, right? | @LttlHouseBigAK #homemadefigrolls #gbbo #bestfignewtonrecipe #fignewtons #howtomakefignewtons #howtobakefigrolls #figrollrecipe #figrecipes
These puff rolls are a short bite which could be served as a dessert or even enjoyed with coffee or tea. It's not too sweet and the pecan adds an extra crunch.
10 ingredients
Produce
- 1 cup Figs, dried
- 1 Lemon, zest of
- 1 Lemon, juice of half
Baking & Spices
- 1/2 cup Brown sugar
- 1 inch Cinnamon stick
- 2 Star anise
Oils & Vinegars
- 1 Oil
Nuts & Seeds
- 1 cup Pecan/almond, slightly roasted
Bread & Baked Goods
- 1 sheet Puff pastry, frozen
Liquids
- 1 cup Water
Melissa Kaintz saved to Desserts
8 · 35 minutes · Fig rolls are a classic Britich biscuit which are so easy to make at home. A delcious sweet figgy filling wrapped in crumbly melt in the mouth pastry.
Adapted from: British Baking by Peyton & Byrne
13 ingredients
Produce
- 175 g Figs, semi-dried
- 1 Lemon, zest of
- 1 Lemon, juice of half
Refrigerated
- 1 Egg, large
Baking & Spices
- 25 g Caster sugar
- 3/4 tsp Cinnamon, ground
- 2 tsp Golden caster sugar
- 25 g Muscovado sugar, light
- 175 g Plain flour
- 1/4 tsp Spice, mixed
Nuts & Seeds
- 5 tbsp Almonds, ground
Dairy
- 125 g Butter
Other
- 125 ml (4floz) cold water
Bernita Reed saved to Cookies
Fig Jelly Roll Naturally sweet figs make a delicious jam. A perfect filling for a Christmas jelly roll.
8 ingredients
Produce
- 1 cup Figs
Refrigerated
- 3 Eggs
Baking & Spices
- 1 tsp Baking powder
- 1 cup Flour
- 1/8 tsp Salt
- 2 cup Sugar
- 2 tsp Vanilla
Liquids
- 13/16 cup Water
