French breakfast puffs

Tender muffins are drenched in melted butter and then rolled in cinnamon & sugar for a sweet and crunchy coating that makes these muffins out of this world!

These Mini French Breakfast Puffs are soft and fluffy breakfast muffins that are coated in warm, melted butter, then rolled in a sweet cinnamon sugar. They take less than 15 minutes to bake, taste absolutely wonderful, and the perfect go-to, quick breakfast treat! Recipe on BeyondtheButter.com | #frenchbreakfastpuffs #breakfastmuffins #cinnamonsugar #beyondthebutter #cinnamonsugarmuffins

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Imagine if some mad scientist crossbred a muffin and a donut, dipped it in butter and rolled it in cinnamon sugar. Well, then you’d have a French Breakfast Puff. These little muffin-y donuts, (or maybe it’s donut-y muffins?) don’t look like much when they pop out of the oven. They’re barely golden brown, and with …

These are tiny mini muffins dipped in butter and then while warm into a buttery sugar-cinnamon mixture, tender moist, and super delicious.

French Breakfast Puffs – these soft vanilla muffins, dipped into butter and coated with sugar and cinnamon are quick and delicious – in a word perfect breakfast. They’re great choice for Christmas breakfast, too. French Breakfast Puffs can be served as brunch treat with a cup of milk, coffee or tea. Their vanilla flavor combined with nutmeg, along with sugar and cinnamon topping is what makes these muffins unique.

Tender muffins lightly scented with nutmeg and topped with cinnamon sugar.

These airy treats are perfect for a holiday or special breakfast. This is a guide about French breakfast puffs recipe.

These mini french puffs are a delicious addition to your breakfast or brunch and though simple to prepare, taste fabulous. Try this french puff recipe!

Tender buttery cake baked into muffins, dipped in additional butter and coated with cinnamon sugar. This is definitely not diet food but it is certainly delicious food.

Learn how to make simple French Breakfast Muffins. These cinnamon sugar topped puffs are perfect for breakfast or as a dessert!

French Breakfast Puffs have a hint of nutmeg, drenched in melted butter, and dipped in cinnamon sugar coating that makes them irresistible!

These French cheese puffs (gougeres) are light, airy, and packed with cheesy flavor. Made with choux pastry, mozzarella, and parmesan—easy to bake and perfect for parties or appetizers.

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Tender muffins are drenched in melted butter and then rolled in cinnamon & sugar for a sweet and crunchy coating that makes these muffins out of this world!

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No need for a fork, these French Toast Puffs beg for finger attention! This is a fun alternative to traditional French Toast, and dare I say addictive? #food #recipes #yummy #breakfast #breakfastrecipes #quickrecipe #frenchtoast #onepanmeal #dinnerrecipes #familydinnerideas #weeknightdinner #delish #bestrecipes #easyrecipes #eeeeeats #frenchtoastpuffs #frenchtoastrecipe #theloulougirls #deliciousfood #foodblogger #brunchrecipes

French Breakfast Puffs are not French and they are not puffs, but they are delicious, easy to prepare and very unusual (as in, how have I not encountered these before?). They are muffins that are dipped in melted butter and rolled in a cinnamon-sugar mixture right out of the oven -- and it's that coating that makes them so special, almost like a doughnut, but without the bother of frying. If you awaken just 45 minutes before the rest of your family, you can have these ready for them to enjoy…

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