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Genmaicha tea

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Genmaicha, Japanese Green Tea with Roasted Rice | To Her Core 玄米茶

Genmaicha, Japanese Green Tea with Roasted Rice | To Her Core 玄米茶

7 ingredients

Produce
  • 1 tsp Matcha green tea, powder
Condiments
  • 2 tbsp Honey, raw
Baking & Spices
  • 1/4 tsp Salt
  • 1 tsp Vanilla
Nuts & Seeds
  • 2/3 cup Macadamia nuts, raw
Dairy
  • 242 g Cacao butter, raw
Other
  • 2 Tbsp genmaicha
How to Make Genmaicha or Brown Rice Tea: 7 Steps - wikiHow

Genmaicha (called hyeonmi cha in Korean) is a variation of Japanese green tea that incorporates toasted brown rice into the steeping process. The tea's flavor is strong and distinctly nutty, and is just as delicious cold as it is hot. The...

Have a warming cup of the slightly savoury Genmaicha, brown rice green tea, otherwise known as the People's Tea.

Have a warming cup of the slightly savoury Genmaicha, brown rice green tea, otherwise known as the People's Tea.

A delicious Oregon twist on Japanese Genmaicha. Combines the light, nutty flavor of roasted rice with a grassy green tea character and rose petal finish.

About This Tea A delicious Oregon twist on Japanese Genmaicha. Combines the light, nutty flavor of roasted rice with a grassy green tea character and rose petal finish—all softened by a kiss of sweet manuka honey. Also offered as loose leaf in a loose pack. Ingredients Japanese sencha, genmai (roasted rice), China Mao Feng green tea, red and pink rose petals, natural flavors, bergamot oil. Preparation For best flavor, bring freshly drawn filtered water to 185 degrees. Steep three minutes…

10 Teas to Try Before You Die | HubPages

I love tea, just as millions of other people 'round the globe do. It's been the beverage-of-choice the world over for millenniums. Just recently tea has started to take off, and get bigger than it's ever been, as more and more health benefits are...

Chinese Herbal Teas & Tonics | Plum Dragon Herbs

Plum Dragon Herbs carries a variety of natural teas and tonics. Shop our herbal teas and tonics today and discover the benefits of Chinese herbal medicine.

This Genmaicha Panna Cotta is velvety, rich, and aromatic with a fresh grassy flavor of green tea and nutty aroma of the roasted brown rice.

This Genmaicha Panna Cotta is velvety, rich, and aromatic with a fresh grassy flavor of green tea and nutty aroma of the roasted brown rice.