Gnocchi
Discover Pinterest’s 10 best ideas and inspiration for Gnocchi. Get inspired and try out new things.
NYT Cooking: For a fantastic meal that can be ready in 20 minutes, toss together seared gnocchi and sautéed brussels sprouts with lemon zest, red-pepper flakes and brown butter. The key to this recipe is how you cook the store-bought gnocchi: No need to boil. Just sear them until they are crisp and golden on the outside, and their insides will stay chewy. The resulting texture is reminiscent of fried dough....
Erin Freedman saved to Food + Recipes
This quick one pan ground beef gnocchi recipe has a creamy tomato sauce and turns store-bought gnocchi into a gourmet meal. It'll be a family favorite!
emily knecht saved to Carb Cravings (Pasta)
How to Make Homemade Potato Gnocchi | A Guide to Making Your Own Pasta * freezing directions, too
3 ingredients
Refrigerated
- 1 Egg
Baking & Spices
- 2 1/2 cups All-purpose flour
- 1/2 tsp Salt
Michelle {CraftyMorning.com} saved to Yummy Food
You will love this creamy gnocchi with sun-dried tomatoes and basil! It's a super easy and decadent 15 minute recipe that you'll want to devour again and again. #onepanmeal #gnocchi #dinnerrecipes #vegetarianrecipes
This one pan creamy gnocchi with sausage recipe is an easy, quick, and incredibly delicious comfort food meal. Ready in 30 minutes!
Gnocchi with pomodoro sauce. This recipe is amazing! It's a must for a dinner date night in! #recipe #pasta #gnocchi #pomodoro
The Crafted Life saved to Food & Recipes
I find that people are sometimes intimidated by making fresh gnocchi dough, but once you try it, you’ll be surprised by just how easy it is. Even Jade can do it! They turn out so soft and pillowy – you’ll never want to go back to store-bought gnocchi after you try it fresh.
5 ingredients
Produce
- 1 1/2 lbs Russet potato
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 cup All purpose flour
- 1/4 tsp Black pepper, freshly ground
- 1/2 tsp Salt
1 · The best gnocchi is homemade. This easy, step-by-step recipe will walk you through how to make the best gnocchi from scratch.
11 ingredients
Produce
- 2 1/4 lbs Yukon gold potatoes
Condiments
- 1 Sauce
Baking & Spices
- 1 2/3 cups All-purpose or '00' flour
- 2 tsp Kosher salt
Other
- Fork
- Large frying pan
- Measuring cups and spoons
- Large pot
- Potato ricer or fine-mesh strainer
- Rimmed baking sheet
- Slotted spoon
The Kitchn saved to Pasta & Grains
220 · 35 minutes · Grab a large pot and make some of this delicious soup, it has pillowy soft potato gnocchi, tender chicken, carrots, and more.
15 ingredients
Meat
- 1 cup Chicken breast, cooked, and diced
Produce
- 1 cup Carrots
- 1/2 cup Celery
- 2 Garlic cloves
- 1 cup Onion
- 1/2 tsp Parsley flakes, dried
- 1 cup Spinach, leaves
- 1/2 tsp Thyme, dried
Canned Goods
- 28 oz Chicken broth
Pasta & Grains
- 1 16 ounces package Ready-to-use gnocchi
Baking & Spices
- 1/4 cup All-purpose flour
- 1/4 tsp Nutmeg, ground
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Dairy
- 4 tbsp Butter
- 1 qt Half-and-half
Kelsey Huber Lasswell saved to Copycat Recipes
1 · 30 minutes · Gnocchi Carbonara - easy dinner recipe with soft gnocchi, bacon and cheese.
7 ingredients
Meat
- 6 strips Bacon
Produce
- 1 cup Green peas
- 1 tbsp Parsley, fresh
Refrigerated
- 3 Eggs, large
Pasta & Grains
- 16 oz Gnocchi
Baking & Spices
- 1/2 tsp Black pepper
Dairy
- 1 cup Parmesan cheese
