Gourmet salad
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Australian Gourmet Traveller fast recipe for fig, prosciutto, pear and witlof salad with pomegranate vinaigrette
5 ingredients
Meat
- 12 slices Prosciutto
Produce
- 6 Figs
- 1 Pomegranate, seeds removed, large
- 3 Sensation pears
Other
- 3 small heads Each of white and red witlof, leaves separated
Lushpastures saved to Recipes to Cook
Fennel Apple Salad with Walnuts and Parmesan
11 ingredients
Produce
- 5 oz Baby arugula
- 3 Celery stalks
- 2 Envy apples
- 3 Fennel, large bulbs
- 1/3 cup Fennel fronds
Condiments
- 3 tbsp Lemon juice
Baking & Spices
- 1 Black pepper, freshly ground
- 1/2 tsp Sea salt
Oils & Vinegars
- 1/4 cup Olive oil, extra virgin
Nuts & Seeds
- 1/2 cup Walnuts, toasted
Dairy
- 3 oz Parmesan
26 · 30 minutes · Green Goddess Potato Salad-2
17 ingredients
Produce
- 2/3 cup Basil, packed leaves
- 1/4 cup Chives
- 1 cup Cucumber
- 1/3 cup Dill, packed
- 1/2 Fennel, medium bulb
- 2 Garlic cloves
- 8 oz Green beans
- 1/4 cup Shallot
- 1/2 cup Tarragon, packed leaves
- 2 lbs Yellow potatoes, small
Refrigerated
- 6 Eggs, large
Condiments
- 2 tsp Capers
- 2 tbsp Lemon juice
- 3/4 cup Mayonnaise, good-quality
Baking & Spices
- 1 Black pepper
- 2 1/2 tsp Sea or kosher salt, fine
Oils & Vinegars
- 2 tbsp Champagne or white wine vinegar
49 · Thai Chicken Salad Recipe…It’s virtually impossible to stop eating this delicious, healthy salad! 236 calories and 4 Weight Watchers Freestyle SP
49 · Thai Chicken Salad Recipe…It’s virtually impossible to stop eating this delicious, healthy salad! 236 calories and 4 Weight Watchers Freestyle SP
14 ingredients
Meat
- 2 cups Chicken breast, cooked
Produce
- 2 Carrots (grated (about 1 cup)), medium
- 1/4 cup Cilantro
- 3 Green onion
- 1 Lime
- 1/2 Napa cabbage (thinly sliced (about 4 cups))
- 1/4 Red cabbage (thinly sliced (about 2 cups)), small
Condiments
- 3 tsp Agave nectar
- 1 tsp Chili garlic sauce
- 2 tsp Fish sauce
- 3 tbsp Peanut butter, natural
- 2 tbsp Soy sauce, low-sodium
Oils & Vinegars
- 2 tsp Rice vinegar
Nuts & Seeds
- 3 tbsp Almonds, toasted
1 · 25 minutes · This bright, fresh salad is loaded with delicious seasonal produce. It's sure to chase away the winter blues!
15 ingredients
Produce
- 8 oz Baby arugula
- 3 Oranges** (peeled, halved and cut into 1/4-inch slices), medium
- 1 Quick pickled red onions
- 1/2 Red onion, medium
Condiments
- 2 tsp Honey
- 1 Lemon ginger poppy seed dressing
Baking & Spices
- 1 Kosher salt
- 1/2 tsp Salt
- 1 tsp Sugar
Oils & Vinegars
- 3/4 cup White wine vinegar
Nuts & Seeds
- 1/2 cup Almonds
- 1 Honey glazed almonds
- 1/2 cup Pomegranate arils or seeds
Dairy
- 1 tsp Butter
Liquids
- 1 Water
2 · This super easy cannellini bean salad combines canned beans and their amazing texture with juicy tomatoes, savory olives, and refreshing parsley. All tossed in a homemade lemon garlic dressing to add an irresistible Mediterranean flavor! So simple, and so good.
9 ingredients
Produce
- 2 (15oz/425 grams) cans cannellini beans
- 1 cup Cherry tomatoes
- 1 Garlic cloves
- 1/3 cup Parsley
Condiments
- 1/3 cup Black olives
- 2 tbsp Lemon, juice
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Salt, fine
Oils & Vinegars
- 3 tbsp Olive oil or extra virgin olive oil
Kathleen Hudak saved to Eating Well
1 · Ingredients: CRABS PARMESAN CRISPS AVOCADO SALAD
15 ingredients
Seafood
- 2 kg Crabs, fresh
Produce
- 5 Basil, leaves
- 1 clove Garlic
- 1/2 cup Mint and coriander, leaves
- 1 Red onion, medium
- 3 Riped avocados
- 3 Spring onions
Condiments
- 1 tsp Dijon mustard, heaped
- 1 Lemon juice, fresh
Baking & Spices
- 1 Black pepper
- 2 Salt
- 1 White pepper
Oils & Vinegars
- 3 Sun-dried tomatoes in oil
Dairy
- 50 g Butter
- 1 cup Parmesan cheese
Coronation Chicken is a British classic; a mix of chicken, dried apricots, almonds and spring onions in a curry flavoured creamy dressing
Debbie Schweinhaut saved to Chicken
This is my favorite salad recipe of all time from Mandy's Salads, that they finally released in their cookbook, Mandy's Gourmet Salads this summer.
Sarah Wells saved to food
This Roasted Beet Salad with Goat's Cheese makes a festive addition to any special gathering or holiday dinner!
Karen Dubreuil saved to Mothers day