Hot brown sliders

This Kentucky Hot Brown Sandwich piles roasted turkey, bacon, and tomatoes on thick slices of bread, all smothered in a cheesy mornay sauce.

If you want everyone to love your food, make these cowboy sliders. They're a total slam dunk flavor-wise, and everyone will demand one more!

Cheese, Charcuterie, Fun Food Boards & MORE on Instagram: "•KENTUCKY HOT BROWN SLIDERS• 🐴🎉Just in time for your Derby parties this weekend! 👒This take on the original open-faced sandwich still has the same flavors, but much easier to eat! RECIPE BELOW ⬇️⬇️ BTW…I ❤️ SLIDERS! They are such a great party food to serve! They are substantial and filling, but easy to carry and eat. Several years ago I was on a kick with these and my neighbors knew if we were gathering that these were…

Celebrate the Kentucky Derby with this open-faced sandwich piled high with roasted turkey, tomatoes, smothered in a mornay sauce, and topped with bacon.

You love our Maid-Rite sliders, well how about we take them up a notch with Animal-Style sliders. Just add secret sauce and caramelized onions!

Kentucky Hot Brown Sliders take an open-faced sandwich and turn it into an appetizer with turkey, tomatoes, cheese sauce, and bacon.

Every sandwich is better in slider form, especially when it comes to the southern classic Kentucky hot brown. Just like the OG version, these are piled high with turkey breast, cheese sauce, crispy bacon, and juicy sliced tomatoes. We swapped the sliced bread for a pack of soft and fluffy King’s Hawaiian rolls to make these the perfect shareable bite for an afternoon snack, dinner, or your next Kentucky Derby party.

Hawaiian rolls stuffed with sliced ham and sharp cheddar, topped with a punchy and flavorful buttery-sweet sauce, then baked until golden and hot.

Hot Brown Party Rolls are the perfect party sandwiches thanks to gooey cheese, turkey, bacon, and topped with a brown sugar-garlic butter.

Kentucky Hot Browns are pure comfort food - an open-faced turkey sandwich topped with sliced tomatoes, bubbly cheese sauce and crispy bacon. Mom added unique touches to the original hot brown recipe – yellow Cheddar cheese and sliced ham - making our family's version unique, and we think even more tasty. Note that the recipe can easily be scaled up or down, depending on desired portion size as well as number of portions.