How to cook fresh pearl onions

Don’t let the small size fool you, pearl onions pack a potent flavor punch. Common for pickling, these tiny onions are actually just young onions and not their own variety.

In the video, there's a quick and easy method for Pearl Onions - Easiest Way to Peel that will make the task both simpler and faster.

Learn how to peel pearl onions with this quick guide. Blanch them on the stovetop, in the microwave, or just peel them with a pairing knife!

Ever wondered how to peel pearl onions? The easiest way is by blanching! We'll show you how to blanch pearl onions for easy peeling!

Tender pearl onions in a sweet, glossy glaze. These are perfect for the holiday dinner table, especially because they're so easy and fast to prepare.

Pearl onions baked in creamy cheesy sauce, delicately seasoned with fresh thyme crumb topping ~ they're a perfect Thanksgiving or holiday side.

This creamed onions recipe, made with fresh pearl onions and an easy white sauce, is a delicious holiday side dish just like Grandma used to make.

Creamed pearl onions are incredibly simple to make and have a sweet, mild flavor. Our recipe skips making a roux, which cuts down on cooking time.

Pearl Onions in Cream Sauce - A delicious side dish that's perfect for any special occasion or a holiday meal.

Creamed Pearl Onion Gratin ~ Tender pearl onions are baked in creamy cheesy sauce, delicately seasoned with a fresh thyme crumb topping.