International cookies

Oreshki are at the center of some of my favorite childhood memories. They are crumbly and buttery, with a rich creamy filling. Trust me, there is nothing better.

Twabaa (Algerian Lemon and Olive Oil Cookies) recipe! These lightly crisp and crumbly cookies are shaped into rings and baked until golden.

This Spekulatius Recipe is one of my Christmas favorites! These traditional German spice cookies with designs and a warm, spiced flavor are perfect for holiday baking!

Kurabiye are crumbly butter cookies made with powdered sugar, deliciously flavored with vanilla. These traditional Turkish cookies are incredibly easy to make and only require a handful of ingredients!

Make buttery Gulab Jamun Cookies using store-bought gulab jamun mix. This eggless recipe is easy to make yet an impressive sweet treat.

These Crumbl Biscoff white chip cookies are the ultimate treat for cookie butter lovers. It is thick, chewy, and packed with chocolate chips.

Kolompeh is a traditional Iranian pastry originated in city of Kerman. It's one of the easy pastries that you can make at home and it's very popular during the Norooz (Persian new year).The dough is soft, buttery and scented with saffron and cardamom. The filling is made of dates and nuts (normally walnut or pistachio), spices and rose water. However, I used pecans in the filling and I just loved the result.There are some special stamps for making Kolopmeh to not just press it but to give it…

Lithuanian apple cookies are moist and amazing treats. They are not too sweet and after eating a hearty Lithuanian meal, it made for the perfect ending. Lithuanians love to add sour cream to just about

Milan Cookies - crisp, lemon-flavored cookies filled with white chocolate and raspberry ganache

These traditional Russian cookies feature a soft cookie shell and an irresistible dulce de leche filling, all packaged in a walnut shape!