Kansas city strip steak

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two pieces of raw meat sitting on top of a cutting board next to each other

Learn to make a perfect New York Strip Steak on your grill in just minutes with my simple technique. Then finish it with my compound butter.

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a piece of meat sitting on top of a white counter

The New York steak is a premium cut of beef from the top loin of the short loin, among the most tender and delicious steaks available. New York steaks are known as strip steak, Kansas City steak and club steak, and respond very well to baking in the oven.

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a piece of steak sitting on top of a white table

Kansas City Strip streak is an extremely tender cut of top loin beef. Also known as the New York strip and strip steak, this slice of beef is cut from the strip loin of the cow and is full of flavor. KC strip steaks are very lean and can be grilled, baked, fried or broiled.

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the best grilled new york strip steak is cut up and ready to be served

Cooking the perfect grilled New York strip steak can be a daunting task, but with the right technique, you can achieve a perfectly juicy and flavorful steak! You’ll get deliciously tender and flavorful cuts of beef every single time.

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a piece of meat sitting on top of a white surface

Kansas City Strip streak is an extremely tender cut of top loin beef. Also known as the New York strip and strip steak, this slice of beef is cut from the strip loin of the cow and is full of flavor. KC strip steaks are very lean and can be grilled, baked, fried or broiled.

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a white bowl filled with pasta and meat covered in sauce on top of a table

Sauced steak strips are combined with green beans, mushrooms and onions, then served over egg noodles. Serve with a salad and some garlic bread for a great meal. From an Easy Everyday Cooking recipe card.

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two steaks on a blue plate with a knife

Transform your grilling experience with these Garlic-Parmesan Grilled Strip Steaks. Seasoned with a blend of herbs and spices, these juicy bone-in Kansas City strip steaks cook to perfection in just 8 minutes on the grill. Sprinkle with Parmesan and parsley for a savory finish.

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