Leftover ham and noodle casserole

Egg noodles and leftover ham stirred into a homemade creamy cheese sauce and topped with crispy seasoned panko crumbs for a main dish made budget friendly that the whole family will love.

This ham and noodles casserole recipe is quick and easy and kids love it! Just 5 minutes preparation to a tasty meal without a lot of work!

Creamy casserole lover's alert ~ this Leftover Ham & Noodle Casserole is for you! Loaded with chopped ham, tender noodles, and veggies surrounded in a creamy cheesy sauce, it's one comfort-food dinner dish, for sure. Not to mention, it's a fabulous way to enjoy those ham leftovers.

Make dinnertime a snap with my Creamy Ham and Noodle Casserole! This is also perfect if you are looking for a leftover ham recipe!

This easy ham and noodle casserole is a simple and flavorful way to take advantage of your leftovers!

Ham and Noodle Casserole - Casserole Crissy

Creamy Ham & Noodle Casserole - chopped ham & egg noodles tossed in a tangy cream sauce with swiss cheese, a great way to use up leftover ham!

Leftover Ham Casserole with noodles, ham, corn, creamy garlic sauce and crunchy panko topping. Easy comfort food dinner for busy days!

Ham Tetrazzini is rich, creamy, and cheesy with lots of cubed ham and a few mushrooms and peas. It is sure to be a family favorite and it is such a great way to use up leftover holiday ham.

Need a simple casserole sure to please the kids? I served this to friends who later left for Kenya...their girls were pining for it overseas, and you can bet I served it to them again when they returned to the States for a visit! (Talk about easy to please!) Nothing gourmet here, just yummy and great with salad and crispy garlic bread. (Recipe via my sister, who says she got it from Southern Living way back when...)