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70 · 85 minutes · This traditional recipe for Lithuanian potato pudding or kugelis produces a dense dish that is excellent as a side dish or main course with a salad.
- 1/2 lb Bacon
- 1 Onion, large
- 5 lbs Red or white potatoes
- 5 Eggs, large
- 1 (7-ounce) can Evaporated milk
Baking & Spices
- 1/2 cup Farina
- 1 1/2 tsp Kosher salt
- 1 1/4 cups Milk