Maki recipe

To celebrate International Sushi Day, here's an overview of the most common types of makizushi, meaning rolled sushi. Which one do you prefer?

This Holiday season, prepare some Japanese infusions for your menu. Japanese food is well respected when it comes to culinary art. For me, the classics are always the best way to go for the Holiday season.

maki.recipe | LINE VOOM

Spicy, creamy, and delicious! These Vegan Spicy Tuna Maki Rolls are two bites of bliss. Made using beefsteak tomatoes to make vegan tuna and tossed in a eggless spicy mayo.

Make this colorful Vegan Futomaki, a twist on Japan's iconic sushi. Featuring vegan tamagoyaki, and vegan sakura denbu.

If you're anything like me, then a sushi night could land you in a HUGE caloric surplus even if that isn't your intention. Learn more about sushi macro hacks here!

Learn how to make sushi rolls (maki rolls) with this easy homemade sushi recipe! Feel free to use whatever fillings you love best, and see notes above for extra tips and possible variations.

Enjoy this easy, step-by-step recipe for Maki Rolls made with nori and sushi rice wrapped around crab, cucumber, avocado, and carrots.

Maki Mi is a Chinese dish consisting of pork cooked in a very thick broth and mixed with eggs.

Learn how to make maki sushi rolls with this easy sushi recipe! These are fun to make, plus they're more fresh and delicious than take out or delivery!