Mexican chicken and rice
Discover Pinterest’s 10 best ideas and inspiration for Mexican chicken and rice. Get inspired and try out new things.
124 · 35 minutes · This one pan Mexican Chicken and Rice recipe is loaded with vibrant flavors. Easy to prepare and make, it's a perfect weeknight meal for the whole family!
13 ingredients
Meat
- 1 lb Chicken breast
Produce
- 1 Cilantro
- 2 tsp Garlic powder
- 1 4 ounces can Green chilies
- 1 Onion, small
Canned Goods
- 1 1/2 cups Chicken broth
Condiments
- 1 15 ounces can Tomato sauce
Pasta & Grains
- 1 1/2 cups White rice, long grain
Baking & Spices
- 1 tsp Black pepper
- 1 tsp Chili powder
- 2 tsp Salt
Oils & Vinegars
- 2 tbsp Olive oil
Nuts & Seeds
- 1 tsp Cumin
Carol Pasma saved to Food Recipe
One Pot Mexican Chicken and Rice made with chicken thighs and seasoned Mexican rice with vegetables baked until tender in the oven.
Steph McLeod saved to Food
Mexican chicken and rice is a perfect dinner for busy families and busy weeknights with this easy recipe from Smart School House! It only takes 30 minutes to throw this yummy casserole recipe together! Grab this easy, chicken and rice dinner recipe today for a cheesy, Mexican dish that your family will love! #recipes #chicken #mexican #casserole #easy #dinner
10 ingredients
Meat
- 2 cups Chicken
Produce
- 1 15 oz (can) black beans
- 1 15 oz (can) corn
- 1 tsp Garlic powder
- 1 tsp Onion powder
Condiments
- 1/2 cup Salsa, chunky
Pasta & Grains
- 2 cups Rice, cooked
Nuts & Seeds
- 1 tsp Cumin
Dairy
- 1/4 cup Cream cheese
- 2 cups Mexican blend cheese
Kristina Sundberg saved to Casseroles
My recipe for Pollo Loco is inspired by a favorite classic Mexican restaurant dish. Tender chicken bites mixed with fluffy and flavorful rice then topped with queso.
Mona Elam saved to Low cal & WW Recipes
Slow Cooker Taco Chicken and Rice – only 5 ingredients! Chicken, taco seasoning, Rotel tomatoes, cream of chicken soup, & Mexican rice. Easy weeknight meal!
28 · 60 minutes · One Pan Mexican Chicken and Rice is easy chicken skillet recipe made with pantry staples. Rice and chicken breasts are simmered in salsa broth, then finished with gooey cheese and served with avocado.
13 ingredients
Meat
- 2 lbs Chicken breasts or thighs, boneless
Produce
- 1 Cilantro
- 3 Garlic cloves, large
- 1 Onion, large
- 1 14 oz can Tomatoes, low sodium
Condiments
- 1 cup Salsa
Pasta & Grains
- 2 cups Brown or white rice
Baking & Spices
- 1 Black pepper, Ground
- 1/2 tsp Salt
Oils & Vinegars
- 3 tbsp Oil
Nuts & Seeds
- 1 tsp Cumin
Dairy
- 1 cup Tex mex cheese
Liquids
- 2 cups Water
Rebeca Perez saved to Food
Arroz Con Pollo is the go-to order for both of my kids at a Mexican restaurant. I finally figure out how I can make this super easy Mexican chicken and rice with queso cheese recipe at home with this cheesy arroz con pollo casserole recipe. This is a great Mexican chicken casseroler. #DinnerIdea #MexicanFood #Chicken #Recipe
Carol Conrad saved to Arroz con pollo
Easy One Pot Mexican Chicken and Rice comes together for a fast a filling dinner! Even the rice goes right into the same pot! Beans, corn and Mexican
Jeanette Haynes saved to Chicken dinner recipes
596 · 35 minutes · Mexican spiced chicken topped with a creamy cheese sauce makes this, Mexican Chicken with Cheese Sauce delicious any night of the week.
596 · 35 minutes · Mexican spiced chicken topped with a creamy cheese sauce makes this, Mexican Chicken with Cheese Sauce delicious any night of the week.
15 ingredients
Meat
- 4 Chicken breasts, boneless skinless
Produce
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1/2 tsp Oregano, dried
Baking & Spices
- 1/8 tsp Cayenne pepper
- 1 tsp Chili powder
- 2 tbsp Flour
- 2 1/4 tsp Paprika
- 1/4 tsp Pepper
- 1/2 tsp Red pepper flakes
- 3/4 tsp Salt
Nuts & Seeds
- 1 1/2 tsp Cumin, ground
Dairy
- 2 tbsp Butter
- 1 cup Cheddar cheese, sharp
- 1 cup Milk
Kim Dahl saved to Chicken Chicken Chicken
1 · 55 minutes · Easy to prepare and a great way to use up leftover chicken, this Mexican inspired casserole is a family favorite.
6 ingredients
Meat
- 1 cups Chicken
Produce
- 2 cups Black beans, cooked
- 2 cups Corn, kernels
Condiments
- 1 jar Salsa
Pasta & Grains
- 4 cups Rice, cooked
Dairy
- 1 cup Cheddar cheese
Glenda Kessen saved to Real food