Mini pastry

With a crisp tart shell, vanilla filling, and fresh fruit topping, these mini fruit tarts are as delicious as they are beautiful.

Puff pastry vessels fillded with chocolate cream and seasonal berries. Perfect for a last minute dessert prep.

patisserier simples added a new photo.

Cream horns are a very easy and popular pastry. All you need is puff pastry and cream horn moulds which can be purchased at kitchen stores.

Mini Tart Shells are great for making holiday appetizers or individual desserts.

These mini chocolate tarts are made even easier with the upside-down baking method! Instead of the usual tart molds, you'll simply place circles of dough on the outside of a mini muffin tin. This clever technique ensures the perfect tart shape every time—no need for fussing with lining traditional m

Hello food enthusiasts, indulge in these delightful mini croissants that are bursting with flavor. Ideal as finger food, they make a great addition to brunch, a buffet, or as a tasty snack anytime. Here's what you'll need for 10-14 pieces: a roll of puff pastry, 150g of Parma ham, fresh rocket (arugula), creamy cream cheese, an egg yolk, and a tablespoon of milk. Enjoy creating these delicious bites.

Puff Pastry Fruit Tarts with Ricotta Cream Filling are a show-stopping summer delicacy, perfect for brunch, dessert, or showers!

Mini custard tarts are a delightful and elegant dessert that are sure to impress with their buttery, crumbly tart shells filled with smooth, creamy custard.

With crisp tartlet shells, a creamy filling and a colorful topping of fresh fruits, this mini fruit tarts recipe is guaranteed to please!

A French bakery serving a selection of delectable pastries and delicious desserts.

Yusuke Aoki on Instagram: “Selection of Petit Fours”