Mushroom rice
Discover Pinterest’s 10 best ideas and inspiration for Mushroom rice. Get inspired and try out new things.
206 · 30 minutes · Recipe VIDEO above. One for mushroom lovers! Brown the mushrooms well so the base of the pot turns brown, then deglaze it with broth so all that flavour ends up in the rice as well as staining it a lovely earthy brown colour. Also see Baked Mushroom Rice!
8 ingredients
Produce
- 2 Garlic cloves
- 1 1/2 cups Green onions
- 750 g Mushrooms
- 1 Onion, small
Canned Goods
- 2 1/4 cups Vegetable stock / broth
Pasta & Grains
- 1 1/2 cups Rice, long grain
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 30 g Butter
Anne Carroll saved to Recipes to Cook
4 · Wild Rice and Mushroom Pilaf -An easy and delicious make-ahead side dish. Loaded with a variety of mushrooms, this pilaf is filling with a nutty flavor from the wild rice blend.
10 ingredients
Produce
- 2 tbsp Chives, fresh
- 1 lb Mushrooms, mixed
- 1 White onion, large
Canned Goods
- 4 cups Vegetable broth
Pasta & Grains
- 2 cups Wild rice blend
Baking & Spices
- 1 Black pepper, fresh ground
- 1 Salt
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 1 tbsp Butter, unsalted
Beer, Wine & Liquor
- 1/3 cup White wine, dry

Saving Room for Dessert saved to Company's Coming!
Parmesan Mushroom Rice - ready in 20 minutes! Rice, mushrooms garlic, chicken broth, milk, parmesan cheese and parsley. So easy and SO delicious!

Claire Snyder saved to SIDES
Slow Cooker Mushroom Rice with mushrooms, caramelized onions and thyme is a deliciously buttery addition to your holiday meals! Stovetop directions too.

Melissa Fath saved to Melissa
10 · 30 minutes · This mushroom pilaf is easy to make and turns out perfect every time! It's so simple and flavorful, you'll want to make it again & again!
10 · 30 minutes · This mushroom pilaf is easy to make and turns out perfect every time! It's so simple and flavorful, you'll want to make it again & again!
14 ingredients
Produce
- 1 Carrot (peeled and cut into 1/8-inch cubes), large
- 10 Cremini mushrooms (sliced and cut into 1/4-inch pieces), medium
- 2 cloves Garlic
- 1/2 tsp Garlic powder
- 1 pinch Onion powder
- 1 tbsp Parsley
Canned Goods
- 2 2/3 cup Chicken broth, low sodium
Pasta & Grains
- 1/3 cup Vermicelli
- 1 cup White rice, long grain
Baking & Spices
- 1/4 tsp Black pepper, ground
- 1 tsp Kosher sea salt
- 1/8 tsp Paprika
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 1/3 cup Butter, unsalted

BlackPsychoCat saved to Rice Recipes
206 · 30 minutes · Recipe VIDEO above. One for mushroom lovers! Brown the mushrooms well so the base of the pot turns brown, then deglaze it with broth so all that flavour ends up in the rice as well as staining it a lovely earthy brown colour. Also see Baked Mushroom Rice!
8 ingredients
Produce
- 2 Garlic cloves
- 1 1/2 cups Green onions
- 750 g Mushrooms
- 1 Onion, small
Canned Goods
- 2 1/4 cups Vegetable stock / broth
Pasta & Grains
- 1 1/2 cups Rice, long grain
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 30 g Butter

Sara Terranova saved to Food
66 · 45 minutes · Recipe video above. The oven baked version of the wildly popular Mushroom Rice! The idea behind this recipe is that the mushrooms act as a "lid" over the rice as it bakes, and the mushroom juices drip into the rice - best broth ever! The rice is FLUFFY, garlicky and buttery, and the mushrooms are golden brown and juicy inside.
12 ingredients
Produce
- 2 Garlic cloves
- 1 tsp Garlic powder
- 650 g Mushrooms
- 3 Shallots / green onions / scallions
- 1 tsp Thyme, dried
Canned Goods
- 1 1/2 cups Chicken or vegetable broth, low sodium
Pasta & Grains
- 1 1/2 cups Rice, long grain
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 1 1/2 tbsp Olive oil
Dairy
- 50 g Butter
- 1 tbsp Butter
Liquids
- 1 1/4 cups Water

Margaret MacPherson saved to Healthy III
Side dish rice recipes that are simple to make yet delicious. These rice recipes for dinner will be fun to share with family and friends. This post features red beans and rice, mushroom rice, saffron rice, Mexican rice, white rice recipes, fried rice, and more
2 · 60 minutes · vegetarian mushroom and bamboo rice made in the rice cooker for a no fuss meal! Super flavorfil with basil and the shiitake mushrooms.
14 ingredients
Produce
- 1 cup Bamboo shoots, cooked
- 4 Basil, leaves
- 2 Garlic
- 1 tbsp Ginger
- 1 Green onion or chives
- 1 Shallot
- 2 Shiitake mushrooms, fresh
Condiments
- 1 tbsp Oyster sauce
- 1 tbsp Soy sauce, dark
- 1/2 tbsp Soy sauce
Pasta & Grains
- 1 cup Rice, short grain
Baking & Spices
- 1 tsp Sugar
Oils & Vinegars
- 1 tbsp Olive oil
Liquids
- 3/4 cup Water

Oratuwe lehaha saved to Asian recipes
66 · 45 minutes · Recipe video above. The oven baked version of the wildly popular Mushroom Rice! The idea behind this recipe is that the mushrooms act as a "lid" over the rice as it bakes, and the mushroom juices drip into the rice - best broth ever! The rice is FLUFFY, garlicky and buttery, and the mushrooms are golden brown and juicy inside.
12 ingredients
Produce
- 2 Garlic cloves
- 1 tsp Garlic powder
- 650 g Mushrooms
- 3 Shallots / green onions / scallions
- 1 tsp Thyme, dried
Canned Goods
- 1 1/2 cups Chicken or vegetable broth, low sodium
Pasta & Grains
- 1 1/2 cups Rice, long grain
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 1 1/2 tbsp Olive oil
Dairy
- 50 g Butter
- 1 tbsp Butter
Liquids
- 1 1/4 cups Water

Christine Lucas saved to Side Dish Recipes