Old fashion pound cake recipes grandmothers

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an old - fashioned pound cake with white frosting

This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping. Traditionally made with a pound each of flour, sugar, butter, and eggs, I like to also add a splash of vanilla.

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a loaf of pound cake with the words super moist pound cake in front of it

This recipe produces the classic fine grain, moist crumb, and thin and tender crust. In fact, it is a perfect Sarah Lee pound cake copycat.

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Old Fashioned Blue Ribbon Pound Cake recipe

Old Fashioned Blue Ribbon Pound Cake recipe is tall, buttery, moist aka Kentucky Blue Ribbon homemade classic, original pound cake recipe.

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a bundt cake sitting on top of a metal rack next to a cooling rack

My grandma's recipe for traditional pound cake is the only one you'll ever need. It's a dense, incredibly moist cake with a crunchy top that's just sweet enough. It's incredibly buttery and delicious. The perfect dessert for any occasion.

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