Painkiller recipe

As the name suggests, the mixture of rum, pineapple juice, orange juice and cream of coconut is sure to make you forget whatever ails you. The cocktail is very easy to make and only requires five steps. It should have a cheerful yellow color and be served fresh and chilled for the best result.

Mexico has the margarita, Puerto Rico has the piña colada, and in St. Thomas we are lucky enough to call the Painkiller Cocktail ours.

You could think of the Painkiller as a more grown-up version of the Pina Colada. This cocktail recipe uses dark rum instead of light, and adds orange juice and nutmeg in place of the cream, making it a little more tart and sophisticated. But the easy-going tropical pineapple and coconut flavors still dominate.

There's nothing better, on a hot day, than whipping up a quick and delicious cocktail. Try our Caribbean painkiller recipe out for size!

We searched the British Virgin Islands for the best Painkiller drink recipe. We tried four different island bars and here's the recipe we loved the most!

I have a new favorite cocktail. A Beach Painkiller Cocktail but I'll come back to that.

Discover 7 dangerously delicious cocktails that will ease your pain and lift your spirits. Get your shakers ready for a boozy adventure that you won't forget!

This Painkiller Cocktail with Pusser's Rum is a rich and delicious tropical drink that is incredibly EASY to mix up right at home!

A citrusy, tropical cocktail with a creamy coconut finish and a hint of warmth, these painkiller cocktails are smooth and easy.

Another child of the 70's with a controversial background. The painkiller became trademarked by Pusser's years after its creation, requiring all bars and restaurants to make a painkiller with Pusser's Rum or risk lawsuit. Created in the British Virgin Islands at the Soggy Dollar bar, now popular everywhere.