Panettone bread pudding

This Panettone bread pudding is creamy on the inside and crunchy on the outside. It comes together quickly and makes an indulgent and festive breakfast that everyone will enjoy! So creamy, delicious, and smells amazing. We love it served with amaretto whipped cream.

This Panettone Bread Pudding is the perfect cozy holiday dessert or brunch to share with family and friends. It's warm, custardy and super easy to make!

This Panettone Bread Pudding is the perfect cozy holiday dessert or brunch to share with family and friends. It's warm, custardy and easy to make!

Looking for Panettone Dessert Recipes? You’ll LOVE this Panettone Bread Pudding! Learn how to make the BEST Bread Pudding with Panettone using simple ingredients. This homemade Panettone Bread Pudding recipe is easy to make + so delicious. Your home will smell amazing as it bakes! Make with fruit filled, plain, or chocolate Panettone and serve as-is or with a tasty sauce. Perfect holiday dessert / breakfast (great for Christmas) and the best way to use Leftover Panettone! | Hello Little Home

Soaked up delicious spiced-custard and baked till puffed up and golden, this warm Panettone Bread Pudding is super easy to make and incredibly delicious! There is no perfect holiday dessert than this! #panettone #breadpudding #holiday | Easy Japanese Recipes at JustOneCookbook.com

Panettone Bread Pudding recipe takes brunch to a whole new level! A quick & easy to make breakfast or dessert, that's the ultimate in comfort food!

This Panettone Bread Pudding is the perfect cozy holiday dessert or brunch to share with family and friends. It's warm, custardy and easy to make!

A holiday twist on classic bread pudding, this recipe uses panettone bread.

Panettone Bread Pudding With a Creamy Rum Syrup

A holiday twist on classic bread pudding, this recipe uses panettone bread.

Chocolate Chip Panettone Bread Pudding with Bourbon-Butter Sauce #chocolate #holidays

Full of festive, warming spices and studded with chocolate chunks this panettone bread pudding is Christmas on a plate. It's the perfect way to end a meal or cosy up with something warm and comforting. Serve with a dollop of fresh whipped cream and a little nip of your favourite liqueur.

An easy and delicious crockpot panettone bread pudding recipe for your slow cooker. Don't forget the brandy! Rich and decadent dessert.

You'll love this new panettone bread pudding recipe from Ina Garten's New Cookbook 'Go-To Dinners'.

Set aside your usual bread and butter pudding and make this delectable version made with panettone (rich Italian bread), seasoned with aromatic spices then laden with fruits and nuts. Delightfully sweet (but not overwhelming) it’s great own its own so any extra sauce is optional.

Full disclosure: I’ve never really been a bread pudding fan. I want to love it, but haven’t really – until I tried this one, the version I made with Elizabeth Baird when pitch-hitting for Emily Richards one weekend at Christmas in November. Partly it’s due to the bread that was the starting point – a divinely light, buttery panettone baked by a company in Edmonton that’s nothing like the heavy, dense loaves shipped from Italy with a year-long shelf life. You don’t need to seek out this…

Get Panettone Bread Pudding with Cinnamon Syrup Recipe from Food Network