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Pasta with egg sauce

Discover Pinterest’s 10 best ideas and inspiration for Pasta with egg sauce. Get inspired and try out new things.
This easy pasta carbonara recipe is made with eggs and without cheese for a creamy sauce that’s flavorful and dairy free. It’s as close to authentic as you can get without dairy. Make it with spaghetti or your favorite pasta, and garnish with fresh chives before serving.

9 · 25 minutes · This easy pasta carbonara recipe is made with eggs and without cheese for a creamy sauce that’s flavorful and dairy free. It’s as close to authentic as you can get without dairy. Make it with spaghetti or your favorite pasta, and garnish with fresh chives before serving.

Ingredients

Meat
  • 8 slices Bacon, thick cut
Produce
  • 1/4 cup Chives, fresh
  • 4 Garlic cloves, minced (about 1 tablespoon)
  • 1 Lemon
Refrigerated
  • 4 Eggs
Pasta & Grains
  • 1 16-ounce package Pasta
Baking & Spices
  • 1/2 tsp Salt
Pasta with Egg and Cheese is a quick, tasty, and budget-friendly meal. Get the easy recipe you can make in a few minutes. Enjoy a comforting bowl of pasta tossed with eggs, parmesan cheese and garlic. #pastarecipes #eggs #parmesan #quickandeasy #weeknightdinner #dinnerfortwo #garlic

21 · 20 minutes · Pasta with Egg and Cheese is a quick, easy, and budget-friendly meal.

Ingredients

Produce
  • 4 cloves Garlic
Refrigerated
  • 2 Eggs
Pasta & Grains
  • 1/2 lb Pasta
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 2 tsp Olive oil
Dairy
  • 2 tbsp Parmesan cheese
The BEST Bacon Carbonara Pasta (5 Ingredients!) - Dinner, then Dessert

Bacon Carbonara Pasta is a classic Italian dish with creamy egg sauce, noodles, eggs and bacon topped with Parmesan cheese in 30 minutes.

Pasta with carbonara sauce is a fundamentally simple and easy dish, made by coating pasta in a rich, creamy sauce of eggs, cheese, pork, and black pepper. The challenge is in combining the right ingredients for a sauce with a perfectly silky texture, and not accidentally scrambling those eggs in the process. Here's how to do it.

22 · Pasta with carbonara sauce is a fundamentally simple and easy dish, made by coating pasta in a rich, creamy sauce of eggs, cheese, pork, and black pepper. The challenge is in combining the right ingredients for a sauce with a perfectly silky texture, and not accidentally scrambling those eggs in the process. Here's how to do it.

Ingredients

Meat
  • 1/2 cup Guanciale
Refrigerated
  • 2 Eggs plus 6 yolks, whole large
Pasta & Grains
  • 1 lb Spaghetti, dried
Baking & Spices
  • 1 tsp Black pepper, freshly ground coarse medium ground
  • 1 Kosher salt
Oils & Vinegars
  • 3 tbsp Olive oil, extra-virgin
Dairy
  • 1 4 cup grated parmigiano-reggiano (about 1 ounce, grated
  • 1 4 cup grated pecorino romano (about 1 ounce, grated
Pasta with eggs and cheese (provided you’re not vegan) should be in your repertoire if it isn’t already. First, a few notes on prepping this dish: Grating the cheese: Each side of the box grater…

Add bacon for carbonara, if you’d like. “Pasta With Eggs and Cheese for Those Days When You Need It” is published by Mark Bittman in Heated.

Nolwenn
Nolwenn saved to Food
Authentic Pasta Carbonara recipe is a simple pasta dish in a cheesy egg sauce with lots of bacon and fresh ground black pepper. It's easy, yet elegant! via @yellowblissroad

4 · 30 minutes · Authentic Pasta Carbonara recipe is a simple pasta dish in a cheesy egg sauce with lots of bacon and fresh ground black pepper. It's easy, yet elegant! via @yellowblissroad

Ingredients

Meat
  • 1/2 lb Bacon
Produce
  • 4 cloves Garlic
  • 1 Parsley
  • 1/2 White or yellow onion
Refrigerated
  • 2 Eggs
Canned Goods
  • 1/2 cup Chicken stock
Pasta & Grains
  • 8 oz Spaghetti
Baking & Spices
  • 1 Black pepper
Dairy
  • 3/4 cup Parmesan cheese
This carbonara recipe is creamy, decadent and oh, so good. A rich, creamy sauce with egg yolks and parmesan cheese mix into hot pasta, bacon, shallot, garlic and black pepper for a quick and easy dinner that is ready to impress anyone.

46 · 15 minutes · This carbonara recipe is creamy, decadent and oh, so good. A rich, creamy sauce with egg yolks and parmesan cheese mix into hot pasta, bacon, shallot, garlic and black pepper for a quick and easy dinner that is ready to impress anyone.

Ingredients

Meat
  • 1 cup Pancetta or thick cut bacon
Produce
  • 3 Garlic cloves
  • 1 Parsley, Fresh
  • 1 Yellow onion or 2 shallots, small small
Refrigerated
  • 4 Egg yolks
Pasta & Grains
  • 12 oz Pasta
Baking & Spices
  • 1 Black pepper, Freshly cracked
  • 1 Kosher salt
Dairy
  • 1/2 cup Heavy cream
  • 2/3 cup Parmesan cheese
  • 1 Parmesan cheese
Bacon Carbonara Pasta

Bacon Carbonara Pasta is a classic Italian dish with creamy egg sauce, noodles, eggs and bacon topped with Parmesan cheese in 30 minutes.

Creamy chicken carbonara is inspired by a classic Italian (Roman) pasta dish made with bacon or pancetta, whisked egg, and hard cheese. Bacon, egg, and cheese me all day, baby. Carbonara sauce is an egg-based white sauce featuring Parmesan cheese, black pepper, fresh herbs, and sometimes cream. #chickencarbonara

7 · 30 minutes · Creamy chicken carbonara is inspired by a classic Italian pasta dish made with bacon, whisked egg, and hard cheese. It's creamy, delicious, date-night worthy, and will rock your world.

Ingredients

Meat
  • 4 strips Bacon, thick-cut
  • 2 Chicken breasts, boneless skinless
Produce
  • 1/4 cup Basil, fresh
  • 2 cloves Garlic
Refrigerated
  • 4 Eggs
Pasta & Grains
  • 12 oz Linguine
Baking & Spices
  • 2 Salt and pepper
Dairy
  • 1/3 cup Heavy cream
  • 3/4 cup Parmesan cheese, grated

Watch popular Pasta with egg sauce videos

Give pasta sauce from a jar a homemade flavor, add a tasty upgrade to Taco Tuesdays, or blend into soups for a creamy cheese, garlic and fine herb party in your mouth, with new Boursin Cooking Cream. For the best appetizers ever, dollop over veggies, or serve with chips for the very best tasting dips. Use it any time a recipe calls for sour cream or cream cheese, and this cooking cream will soon become a new cooking staple for all your recipes.
Carrot Pasta Sauce
Pasta Liebhaber*innen aufgepasst: Dieser echte Klassiker schmeckt auch vegan einfach nur farmtastisch! Frische Cherrytomaten, aromatisches Olivenöl, scharfer Knoblauch, Basilikum und cremige Hafersahne. Klingt so lecker, wie es auch schmeckt. Ein perfektes Gericht für die ganze Familie. Also ab an den Kochtopf & die Pfanne und los geht's!
Cook Like A Mother with RAGÚ® Sauce.