Persian cookies

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Iranian Sweets Recipes, South East Asian Desserts, Persian Cookies Recipes, Persian Desserts Recipes, Persian Baking, Persian Desert, Persian Cookies, Iranian Restaurant, Persian Food Recipes

Kolompeh is a traditional Iranian pastry originated in city of Kerman. It's one of the easy pastries that you can make at home and it's very popular during the Norooz (Persian new year).The dough is soft, buttery and scented with saffron and cardamom. The filling is made of dates and nuts (normally walnut or pistachio), spices and rose water. However, I used pecans in the filling and I just loved the result.There are some special stamps for making Kolopmeh to not just press it but to give it…

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Kaleena Qualls

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