Plum tart

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a pie on a plate next to a glass of milk

Plums are perfectly ripe and fragrant righ now. I was lucky enough to get some plums right from the tree and now I am dreaming about dumplings with loads of cinnamon sugar and juicy plum inside. Oh, so so so soooo good! That was the Hungarian girl inside me craving this childhood favorite. However,

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Sliced French plum tart on a serving plate.

This stunning French Plum tart is the best dessert to celebrate the summer and fall seasons. Sliced perfectly ripe juicy plums encased by the rich and fluffy almond frangipane become a treat that is just so good. Easy and quick recipe.| www.bakinglikeachef.com

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four pastries with powdered sugar and strawberries in them on a white surface

This is one of the easiest pastries that you’re ever going to make, because there is really not much baking involved, it’s really a matter of assembly. It requires nothing more than fresh stone fruit, puff pastry, and sugar. Yep, that’s pretty much it. I used plums because they are in season, and I love them, but next time, if I can get my hands on some delicious peaches, I’m going to use them. I’m sure that nectarines or apricots would work equally as well, and if I’m feeling dangerously…

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there is a pie that has been cut into pieces and placed on the table next to it

This 4 ingredient beautiful plum tart only looks like you spent all day in the kitchen but it is actually BEYOND easy and so impressive looking. If you want a gorgeous show stopping dessert this is your go to! Use a storebought crust to make the recipe even easier, and this will be ready in 30 minutes or less! #easyplumtart #plumtart #impressivedesserts #beautifulbuteasydessert #prettydesserts #dessertsforacrowd #showstopper #frostingandfettuccine

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a pie with powdered sugar on top is sitting on a white plate and ready to be eaten

by Grace Poser of An Earthy Feast Back in grade school my sister and I would spend entire summers with my grandmother in Germany. We have many fond memories of that time, but the highlights were definitely baking with the fruits of the season. My grandmother had several berry bushes and a few fruit trees […]

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a pie that has been sliced into slices and is sitting on a plate with a knife

Plum Frangipane Tart has to be one of the tastiest tarts out there ... and it looks mighty pretty too! Buttery, flaky shortcrust tart shell is filled with sweet almond frangipane filling and then topped with the most beautifully coloured plum slices.

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a pie with blueberries and plums on top next to a cup of coffee

Scattered walnuts beneath the plums adds a lovely crunch to this tart. Words and recipe: Extracted from Where the River Bends by Jane and Jimmy Barnes A chef friend suggested adding walnuts to my plum tart. A layer of them scattered under the plums soaks up some of the juices and adds a lovely crunch. Serves: 8 INGREDIENTS 1/3 cup very finely chopped walnuts 8–12 mixed plums, halved or quartered, seeds removed 1 cup blueberries icing sugar, to dust runny custard, cream and/or ice-cream, to…

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three plates with slices of pie on them

In the midst of the chaos that accompanies the beginning of the school year, my mind has been absent from the kitchen, fixating on my new students and lesson plans instead. These early school days can be long and exhausting, as we all look for a new footing and gradually settle into a routine, devel

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