Polenta pizza

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a pizza with lots of toppings cut into slices on top of a piece of parchment paper

These Italian-style gluten-free pizzas have an alternative pizza crust made from polenta. It's topped with simple ingredients and a fun way to bring comfort food to your table—choose between vegetarian or meat and vegetable medley as your toppings. The leftovers taste even better!

a pizza with tomatoes and basil in a cast iron skillet on top of a table

Skillet Margherita Polenta Pizza – a quick easy twist to the classic Italian Margherita pizza. It’s vegetarian, gluten-free, clean eating, and with easy substitution can also be made vegan….whoa! o.k. lets just say this pizza is the perfect choice for whatever your preferred style of eating might be. (and don't forget healthy...it's that too!)

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some tasty looking food is sitting on a plate and ready to be eaten or eaten

PinterestFacebookYummlyTwitterEmail What a Monday! It’s week three at the new job and I couldn’t be happier. I’ve been getting these bursts of adrenaline and excitement that I don’t remember feeling consistently since 2007 when I worked as a project engineer on this building. Let me just tell ya, it’s exciting to be excited about {real}...Read More »

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some food is sitting on a baking sheet and ready to be baked in the oven

We've had our eye on this mini polenta pizza recipe for quite some time and we can't be more excited to share it with you. This AMAZING recipe comes from House in the Hills - a fantastic blog that we just can't seem to get enough of. This caramelized onion and rainbow chard ver

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a tortilla that has been cooked and is on a grill pan with some black spots

This past weekend I was in Temecula, California at The Big Traveling Potluck . It was a super quick trip but I’ve been reflecting on it ever since I returned home. I’ll be sharing a little more about the trip soon but there is one thing I just have to say right now. This trip ruined me on avocados

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a pizza topped with peppers and black olives next to a bowl of coleslaw

This past weekend I was in Temecula, California at The Big Traveling Potluck . It was a super quick trip but I’ve been reflecting on it ever since I returned home. I’ll be sharing a little more about the trip soon but there is one thing I just have to say right now. This trip ruined me on avocados

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a cheesecake on a plate next to a bowl of strawberries

Polenta Pie is a bold and satisfying dish that layers creamy polenta with seasoned ground meat, zesty spices, Libby's® Italian Cut Green Beans and Libby’s® Whole Kernel Sweet Corn. Baked until golden and bubbly, this easy casserole is packed with Southwestern flavors and hearty ingredients. Perfect for family dinners or casual gatherings, Polenta Pie is a delicious way to enjoy comfort food with a flavorful twist.

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