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Pretzel bun

Discover Pinterest’s 10 best ideas and inspiration for Pretzel bun. Get inspired and try out new things.
How to make your own Pretzel Buns — Meike Peters | eat in my kitchen

When I made my Bavarian sandwich with pretzel buns and Obatzda camembert spread last week I completely underestimated how many people would actually be interested in a recipe for the buns rather than the spread (which is absolutely delicious nonetheless!). I bought the pretty Laugenbrötchen (the

S Keo
S Keo saved to food
Soft Pretzel Buns - All Tastes German

12 · These soft pretzel buns are a delicious homemade treat that can be served with any meal. These rolls are commonly used in Germany for a variety of savory sandwiches.

Ingredients

Baking & Spices
  • 4 cups All purpose flour
  • 1/2 cup Baking soda
  • 1 tsp Salt
  • 1 tbsp Sugar
  • 1 tbsp Yeast, dry
Bread & Baked Goods
  • 1 Salt to sprinkle on the rolls, coarse
Dairy
  • 5 tbsp Butter
Liquids
  • 7 1/8 1 2/3 cup cup Water
Pretzel Buns

2 · 41 minutes · Chewy and salty on the outside and soft on the inside. These homemade pretzel buns are delicious and easy to make. They can be enjoyed on their own or used as a bun for sandwiches or hamburgers.

Ingredients

Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 3 1/2 cup All purpose flour
  • 1/2 cup Baking soda
  • 2 tsp Salt
  • 1 Sea salt, coarse
  • 1 tsp White sugar
Oils & Vinegars
  • 1/2 tbsp Vegetable oil
Dairy
  • 1/4 cup Butter, salted
Liquids
  • 7 1/4 cup Water
Abi Weast
Abi Weast saved to Yummy
Easy to make Pretzel Buns. Photo and recipe by Irvin Lin of Eat the Love.

These pretzel buns are soft and pretzel-y. The slightly bitter shiny smooth outside crust (a product of first boiling the dough in an alkaline solution made of water and baking soda) and soft fluffy inside makes them the perfect vehicle for a burger. I’ve blogged about them before but I love them so much that I felt I had to blog about them again! If you want, you can also freeze the finished buns in a resealable ziplock bag. Just make sure to cool them completely and split them first by…

Ingredients

Refrigerated
  • 1 Egg yolk, large
Condiments
  • 1 tbsp Barley malt syrup or honey
Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 2/3 cup Baking soda
  • 4 1/4 cups Bread flour
  • 2 tsp Kosher salt
  • 1 tbsp Sesame seed
Dairy
  • 1/4 cup Butter, unsalted
Liquids
  • 11 9/16 cups Water
Pretzel Buns

My pretzel buns are a scrumptious bread roll to make for serving up your favorite burgers, sandwiches, and more! Tender, chewy pretzel buns are the perfect roll for juicy, grilled burgers or some pulled pork and slaw! Plus, they're just so amazingly tasty that you'll enjoy them with any of your fave sandwiches!

Homemade Pretzel Rolls

10 · 50 minutes · Super soft homemade pretzel rolls with buttery salty crust recipe. Follow my easy step by step photos to make your own buns from scratch.

Ingredients

Baking & Spices
  • 1 package Active dry or rapid-rise yeast
  • 3 cups All-purpose flour
  • 3/4 cup Baking soda
  • 2 tbsp Brown sugar
  • 2 tsp Salt
  • 1 Sea salt, coarse
Dairy
  • 3 tbsp Butter
  • 1 cup Milk
Liquids
  • 12 cups Water
Homemade Pretzel Hamburger Buns

7 · Once you try making bread you'll be hooked!

Ingredients

Refrigerated
  • 1 Egg, large
Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 4 1/4 cups All-purpose or bread flour
  • 1/4 cup Baking soda
  • 2 tsp Granulated sugar
  • 2 tsp Salt
  • 1 Salt
Dairy
  • 4 tbsp Butter, unsalted
Other
  • I½ cups warm water (110 degrees)
Soft Pretzel Hot Dog Buns

Soft pretzel hot dog buns are the tastiest way to enjoy your next hot dog. These are easier to make than you think!

Pretzel Buns - Jessie Bakes Treats

2 · 41 minutes · Chewy and salty on the outside and soft on the inside. These homemade pretzel buns are delicious and easy to make. They can be enjoyed on their own or used as a bun for sandwiches or hamburgers.

Ingredients

Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 3 1/2 cup All purpose flour
  • 1/2 cup Baking soda
  • 2 tsp Salt
  • 1 Sea salt, coarse
  • 1 tsp White sugar
Oils & Vinegars
  • 1/2 tbsp Vegetable oil
Dairy
  • 1/4 cup Butter, salted
Liquids
  • 7 1/4 cup Water
Leslie Booth
Leslie Booth saved to Me

Watch popular Pretzel bun videos

EASY 5 INGREDIENT DINNER that takes MINUTES to make! If you haven’t tried a BLT on a pretzel hamburger bun and you’re already an authentic BLT fan- this is about to change the game in the kitchen! This easy recipe is Charlie (12) & Claire (7) approved ✅🏆and it seals the deal on our go-to easy dinner recipe list! Trust me when I say SAVE this easy dinner! EASY BLT PRETZEL BUN SLIDERS 💗 Add Mayo to each side of your pretzel slider hamburger buns (I used King’s Hawaiian brand) 💗 Add lettuce, to
Bretzel Rolls
A pretzel bun with cream cheese and rosemary to act and taste like a bagel, this was amazing when i tried it.
These Sourdough Pretzel Buns are easy to make and dangerously delicious! A great sourdough discard recipe - and the perfect buns for all your summertime BBQs!

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