Pumpkin recipes dessert gluten free

These gluten-free pumpkin bars (or pumpkin squares) are moist and tender. They have the perfect mouthfeel too. Top them with a sweet cream cheese frosting for a festive fall treat!

Easy pumpkin pie bars with oatmeal crust: the perfect healthy pumpkin dessert to try this fall! Gluten free and vegan you will love this tasty pumpkin recipe. Made with oats, pumpkin, cinnamon and coconut oil this is a tasty fall dessert!

These Paleo Pumpkin Chocolate Chip Blondies are super chewy, fudgy, and so easy to make! Gluten free, dairy free, and naturally sweetened. Let me introduce you to your new favorite pumpkin treat. These blondies that

These chocolate chip gluten free pumpkin cookies are the ultimate Fall recipe. They're soft and chewy with tons of chocolate chips and plenty of pumpkin spice. Plus, they're made in one bowl and require no chill time!

The yummiest Pumpkin Pie Brownies! These gluten free pumpkin swirled chocolate brownies are easy to make, extra fudgy, and healthier yet... made from scratch! No box mix required. The perfect delicious fall treat!! #glutenfreerecipes #glutenfree #pumpkinbrownies #glutenfreepumpkinbrownies #falltreat #falldesserts #brownies #dairyfreeoption #glutenfreeanddairyfree

This Gluten-Free Pumpkin Coffee Cake has the most amazing moist, soft & fluffy texture, fabulous pumpkin spice flavor + yummiest cinnamon sugar streusel in the center and on top. Plus, it looks impressive but is a super EASY recipe!

These gluten-free pumpkin chocolate chip blondies are everything you love about chocolate chip cookies but with pumpkin flavor, cozy fall spices, and the chewiest, gooiest center on every bite. The perfect fall dessert to serve a crowd.

7 ingredient Chewy Gluten Free Pumpkin Blondies have the most amazing texture, are a breeze to make and are healthy thanks to natural sweeteners and gluten free flour! The mixture of almond butter and oat flour in the recipe gives them the perfect chew, real pumpkin and pumpkin pie spice add Fall flavor, and coconut sugar stands in as a healthy swap for sugar while adding a delicious caramel note.

This single serve pumpkin pie is made in under five minutes with just four ingredients you probably already have on hand! It's crustless, tastes even better than pumpkin pie (in my opinion), and makes a great healthier treat idea! It's lower in sugar than typical pumpkin pie, with a little protein and fiber to help keep you satiated!

Packed with fresh pumpkin, chocolate chips and warm spices, this gluten-free pumpkin chocolate chip cake is the perfect one-bowl fall dessert. It has a tender, moist and delicate crumb everyone will love (even your friends who don't have celiac). You can make this gluten-free pumpkin cake ahead of time, making it ideal for holiday gatherings and office potlucks.