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Roasted butternut squash soup

Discover Pinterest’s 10 best ideas and inspiration for Roasted butternut squash soup. Get inspired and try out new things.
Roasted Butternut Squash Soup

65 · 25 minutes · This easy, delicious, vegan roasted butternut squash soup sums up the taste of the holidays in one spoon. Rosemary, sage and thyme, need I say more?

Ingredients

Produce
  • 1 Butternut squash, large
  • 2 Carrots
  • 3 stalks Celery
  • 5 cloves Garlic
  • 1 Onion, large
  • 1 sprig Rosemary
  • 6 Sage, leaves
  • 6 sprigs Thyme
Canned Goods
  • 3 1/2 cups Vegetable stock
Baking & Spices
  • 1/4 tsp Cayenne red pepper
  • 1 Salt and pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Roasted Butternut Squash Soup

Roasted butternut squash soup is a classic recipe for fall. Veggies are roasted on one baking sheet for an easy and delicious soup!

Roasted Butternut Squash Soup

5 · 60 minutes · This comforting roasted butternut squash soup is perfect for fall and winter. It's loaded with amazing flavors from all the roasted vegetables. It's an easy recipe that is also make-ahead and freezer friendly.

Ingredients

Produce
  • 1 Butternut squash, peeled and cut into 1 inch cubes (about 3 pounds), medium
  • 1 small head Garlic, whole
  • 2 tsp Thyme, fresh
  • 1 Yellow onion, medium
Canned Goods
  • 4 cups Chicken or vegetable broth
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Olive oil
This is quite simply the easiest, most delicious Butternut Squash Soup ever! It'll undoubtedly become a Fall favorite for you and yours!

30 · 60 minutes · This is quite simply the easiest, most delicious Butternut Squash Soup ever! It'll undoubtedly become a Fall favorite for you and yours!

Ingredients

Produce
  • 1 Butternut squash, large
  • 1 clove Garlic
  • 1 Onion, small
Canned Goods
  • 1/2 cup Coconut milk, full fat
  • 2 cups Vegetable broth
Baking & Spices
  • 1/8 tsp Cardamom, ground
  • 1/8 tsp Nutmeg, ground
  • 1/2 tsp Salt
  • 1 Generous sprinkle Salt and pepper
  • 1/4 tsp White pepper, ground
Oils & Vinegars
  • 4 tbsp Olive oil, extra-virgin
Liquids
  • 1/4 cup Water
Roasted Butternut Squash and Bacon Soup - Damn Delicious

45 · 55 minutes · THE BEST and easiest butternut squash soup ever! Silky smooth and so so creamy. Perfect for Fall!

Ingredients

Meat
  • 8 slices Bacon
Produce
  • 1 Butternut squash (about 3 pounds
  • 2 tbsp Chives
  • 3 cloves Garlic
  • 1 Onion
  • 1 Red bell pepper
  • 1/2 tsp Thyme, dried
Canned Goods
  • 2 1/2 cups Chicken stock
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/4 cup Goat cheese
Roasted Butternut Squash Soup Recipe

Get cozy with a bowl of my mom's roasted butternut squash soup recipe! This vegetarian soup is super easy to make and, not to mention, creamy and quite scrumptious. My family rates this butternut squash soup 10/10!

Ingredients

Produce
  • 1 Apple
  • 1 Butternut squash, large
  • 1 cup Cranberries, dried
  • 1/4 tsp Ginger, ground
Canned Goods
  • 2 cups Chicken broth
Baking & Spices
  • 1 tbsp Brown sugar
  • 1/8 tsp Cardamom, ground
  • 1/4 tsp Cinnamon, ground
  • 1/4 tsp Nutmeg, ground
  • 1 Salt
  • 1 White pepper
Dairy
  • 2 tbsp Butter
  • 1/2 cup Heavy whipping cream
Butternut Squash Soup

This butternut squash soup is subtly sweet, ultra-creamy, and packed with flavor. Everyone who tries it asks for the recipe! A perfect dinner for a chilly night.

This is the best butternut squash soup recipe with the perfect blend of herbs and spices, nice and creamy, easy to make, plus you can freeze the leftovers.

This is the best butternut squash soup recipe with the perfect blend of herbs and spices, nice and creamy, easy to make, plus you can freeze the leftovers.

Creamy Butternut Squash and Red Pepper Soup with Coconut Milk

3 · 70 minutes · This creamy, savory, and spiced butternut squash and red pepper soup has simple ingredients, a delicious, roasted flavor (with a kick!), and is made right in your blender! The perfect soup for cozy nights, holidays, and family gatherings.

Ingredients

Produce
  • 4 cups Butternut squash
  • 6 Garlic cloves
  • 1 Onion, large
  • 3 Red bell peppers
Canned Goods
  • 2 1/2 cups Chicken broth or bone broth
  • 1/2 cup Coconut milk, full-fat
Baking & Spices
  • 1/8 tsp Black pepper, ground
  • 1/2 tsp Cinnamon
  • 1 tsp Paprika
  • 1/4 tsp Red pepper flakes
  • 1 tsp Sea salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin

Watch popular Roasted butternut squash soup videos

Diving into the basics of how you can easily and quickly prepare a roasted butternut squash for a great side dish, butternut squash soup or as a the center piece meal with some chickpeas and veggies. The pairing options are limitless with butternut squash. Let's dive right into what you will need to do to get started and end successfully!
Roasted Butternut Squash Soup
Easy Butternut Squash Recipe
This Oven-Roasted Butternut Squash makes the perfect simple side dish, or seasonal ingredient to be added to soups, salads, pastas, and more. It’s easy to prepare, totally delicious, and incredibly healthy.