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Roasted mediterranean vegetables

Discover Pinterest’s 10 best ideas and inspiration for Roasted mediterranean vegetables. Get inspired and try out new things.
Mediterranean Roasted Vegetables

Mediterranean Roasted Vegetables are the perfect side dish that is packed with flavor. Enjoy with your favorite protein for a healthy meal.

Roasted Mediterranean Vegetables and Halloumi

10 · 40 minutes · With zucchini, yellow squash, tomatoes, onions and garlic, roasted Mediterranean vegetables and halloumi make an easy vegetarian sheet pan meal.

Ingredients

Produce
  • 1 Bell pepper, (red, orange or yellow, diced 1/2-inch)
  • 5 Garlic cloves, skin-on
  • 1 1/2 cups Grape tomatoes
  • 1 Lemon, Juice of
  • 1 cup Parsley, leaves
  • 1 Red onion, small
  • 1 Yellow squash
  • 1 Zucchini
Pasta & Grains
  • 1 Grains, Cooked
Baking & Spices
  • 3/4 tsp Black pepper
  • 1 1/2 tsp Kosher salt
Oils & Vinegars
  • 5 tbsp Olive oil
  • 1 tsp White wine vinegar
Dairy
  • 1/2 lb Halloumi cheese
Mediterranean Roasted Vegetables

These Italian oven roasted vegetables are seasoned with some of Italy’s favorite herbs, olive oil and garlic to a really amp up the flavor!

Homemade Greek Seasoning & Mediterranean Roasted Vegetables

4 · 65 minutes · The best Homemade Greek Seasoning on the web. It's exactly what you want in any of your Mediterranean dishes. This power house spice blend takes any meal to the next level, especially these Roasted Mediterranean Vegetables

Ingredients

Produce
  • 1 tsp Basil
  • 8 oz Button mushrooms
  • 1 pint Cherry tomatoes
  • 1 tsp Garlic powder
  • 1 Lemon
  • 2 1/2 tsp Marjoram
  • 1 tsp Onion powder
  • 1 tsp Parsley
  • 2 Red onions
  • 1/2 tsp Rosemary
  • 1/2 tsp Thyme
  • 1 Zucchini
Condiments
  • 2 tbsp Balsamic vinegar
Baking & Spices
  • 1/2 tsp Cinnamon
  • 2 tsp Greek seasoning, Homemade
  • 1/2 tsp Nutmeg
  • 1 tsp Pepper
  • 3 Peppers, yellow green red
  • 1 Salt & pepper
  • 2 tsp Sea salt, coarse
Oils & Vinegars
  • 1/4 cup Olive oil
Moroccan Roasted Vegetables - The Greedy Belly

3 · 55 minutes · Colorful, healthful and with just the right amount of kick. These Moroccan Roasted Vegetables are a one sheet pan meal, perfect for a quick dinner and taste fantastic.

Ingredients

Produce
  • 1 medium head Broccoli
  • 8 Button mushroom
  • 1 tbsp Coriander/ cilantro, powder
  • 6 cloves Garlic
  • 1 Green bell pepper
  • 2 slices Lemon
  • 1 Red bell pepper
  • 1/2 Red onions
  • 1 Russet potato
  • 1 Sweet potato
Condiments
  • 1 tbsp Harissa
Baking & Spices
  • 1 tbsp Black pepper
  • 1 tsp Cinnamon, powder
  • 2 tsp Paprika
  • 1 Salt
  • 1 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
Nuts & Seeds
  • 1 tbsp Cumin, powder
Other
  • Pick 5-6 vegetables of your choice and availablility
Mediterranean Roasted Vegetables

7 · 35 minutes · This roasted vegetables recipe is a mix of delicious vegetables richly seasoned with Mediterranean spices and caramelized to perfection. In less than 5 minutes prep time you will have the best side dish for any occasion.

Ingredients

Produce
  • 200 g 1 cup grape tomatoes
  • 1/2 tsp Basil, dried
  • 2 Bell peppers, red and yellow
  • 1 lb Brussels sprouts
  • 3 Garlic cloves
  • 1 tsp Oregano
  • 1 Red onion, large
  • 1 lb Red or yellow potatoes
  • 2 Zucchini, medium
Baking & Spices
  • 1 tsp Black pepper
  • 1 1/2 tsp Salt
  • 2 tbsp Sumac
Oils & Vinegars
  • 1/3 cup Olive oil
Mediterranean Roasted Vegetables Story – Real Food with Sarah

These Easy Mediterranean Roasted Vegetables are oven-roasted until tender and lightly charred. They're the perfect side dish to accompany heart-healthy proteins and whole grains.

Watch popular Roasted mediterranean vegetables videos

TURKISH CHICKEN AND ROASTED VEGETABLES
Mediterranean Roasted Vegetables with Mixed Grains and Feta
These Bowls boast @usarice U.S.-grown Wild Rice, Mediterranean-inspired flavors, and wonderful textures. Raw and roasted vegetables come together with rice and sweet dates for a sweet and savory weeknight meal! #feedfeed #ad #ThinkRice #rice #glutenfree #glutenfreerecipe #bowls #mediterranean #wildrice
Eating the rainbow is made easy with this multi-veggie lasagna made with beets, carrots, spinach and basil pesto.