Russian buttercream recipe

Vanilla Russian buttercream only takes 3 ingredients to make and none of them is powdered sugar! This is a super smooth frosting with the rich flavor of sweetened condensed milk.

With just three simple ingredients, this Russian Buttercream recipe is the perfect addition to any type of sweet treat or dessert. This homemade frosting is less sweet than other frostings and can be whipped up in under 10 minutes!

Discover the foolproof recipe for Russian buttercream, a true pastry enthusiast's ally. Simple to make, this cream is perfect for filling your cakes, cupcakes, or adding a creative touch to your desserts with a piping bag. It stands out with its soft, creamy, and firm texture, making it an ideal stable icing for cake design and all your sweet creations. Indulge in this delightful Russian buttercream to elevate your pastries with ease and indulgence.

With just three simple ingredients, this easy Russian Buttercream recipe is the perfect way to top cakes and cupcakes.

Condensed milk buttercream (Russian buttercream) is light, silky, fluffy, incredibly delicious, pipes beautifully, and is very easy to make!

Make this easy chocolate Russian buttercream with 4 ingredients and 5 minutes for a rich frosting that’s subtly sweet and perfectly creamy!

Vanilla Russian Buttercream - rich and buttery with a hint of caramel flavor. Creamy and smooth, it’s quick to make and perfect for frosting layered cakes and decorating cupcakes!

Chocolate Cupcakes Recipe, soft and fluffy cupcakes frosted with a silky and delicious Condensed Milk Chocolate Frosting.

The silkiest buttercream frosting comes together in only 3 ingredients (four if you count the two different types of butter.) Sweetened condensed milk buttercream is also known as Russian buttercream frosting and perfect for topping cakes and cupcakes.

This is the EASIEST Swiss Meringue Buttercream you'll ever make! It's rich, delicious, easy to work with, & comes together in minutes!