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Discover Pinterest’s 10 best ideas and inspiration for Shells. Get inspired and try out new things.

1 · You can prep all items in advance, right up to the point of baking. Keep covered in refrigerator until you are ready to bake.

7 ingredients

  • 2 cup Chicken, cooked
  • 2 cup Broccoli, cooked
  • 16 oz Alfredo sauce
  • 1 1/2 cup Spaghetti sauce
Pasta & Grains
  • 21 Pasta shells, jumbo
  • 1 cup Cheddar cheese
  • 1/4 cup Parmesan
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Easy to make as a weeknight dinner, this recipe for stuffed shells is quick, tasty, and loaded with delicious ingredients.

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Chicken Alfredo Stuffed Shells are a delicious baked pasta recipe loaded with ricotta cheese, shredded chicken, mozzarella and parmesan all in a creamy garlic sauce.

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2 · These rich stuffed shells are packed with a mixture of crabmeat, shrimp, and scallops, then baked with a creamy sauce and golden, buttery bread crumbs. It's like a crab cake stuffed into pasta.

17 ingredients

  • 1 lb Lump crabmeat
  • 8 oz Sea scallops, dry packed
  • 8 oz Shrimp
  • 1 Bay leaf
  • 1 Small handful Flat-leaf parsley
  • 1 Shallot (about 2 ounces, medium
  • 2 tbsp Dijon mustard
  • 1/2 cup Mayonnaise
Pasta & Grains
  • 6 oz Pasta shells, dry jumbo
Baking & Spices
  • 1 1/2 tbsp All-purpose flour
  • 1 Black pepper, Freshly ground
  • 1 Kosher salt
  • 1 Dash Old bay seasoning
Oils & Vinegars
  • 1 Olive oil, Extra-virgin
Bread & Baked Goods
  • 1 cup Panko bread crumbs
  • 3 1/2 tbsp Butter, unsalted
  • 1 1/2 cups Milk
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Believe me when I tell you this recipe tastes like Italian restaurant takeout food. This is the easiest and best-stuffed shells recipe. Who says you have to work very hard in the kitchen to eat delicious food? This is a complete meal in itself. These pasta shells stuffed with creamy cottage cheese, Parmesan cheese, and...Read More

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Pasta shells stuffed with cheese-packed savory ground beef is the ultimate comfort dinner and it’s easy to make too! Meat Stuffed Shells Are Easy And Tasty Stuffed shells are always a crowd pleaser. They make a great buffet food at parties too. It’s the one Italian-style dinner I thoroughly enjoy and I make these often....Read More »

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