Shredded beef ragu

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Italian Beef Ragu, Beef Ragu Recipe, Italian Beef Recipes, Pasta Bread, Le Creuset Recipes, Sommer Mad, Sandwich Lunch, Beef Ragu, Ragu Recipe

For many, a big pot of hearty ragu bubbling gently on the stovetop conjures up images of Sunday family dinners. While every family has their own special recipe, our version features beef chuck that is simmered in a rich tomato, herb and red wine sauce until it is fall apart tender. While it’s especially comforting on a cold, winter day, it’s the ultimate comfort food any time of year.

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Braised Short Rib Ragu, Homemade Ragu, Short Rib Ragu, Ragu Sauce, Beef Short Rib Recipes, Beef Ragu, Ragu Recipe, Food Beef, Fast Dinner

Slow Cooker Beef Ragu is a comforting, family-friendly dinner. Beef stew meat is cooked low and slow in a tomato sauce loaded full of herbs and garlic to create the perfect ragu. The beef is so tender that it just falls apart as you lightly shred it. Serve over your favorite pasta for a delicious dinner that you won’t be able to resist!

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