Smoked spiral ham in electric smoker

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double smoked spiral ham in a roasting pan

Say hello to your new favorite recipe for entertaining! Prepared in your Traeger electric smoker, this Smoked Spiral Ham is so juicy and full of flavor from a sweet honey glaze. The perfect easy main course for your family dinner! Don't forget to save the leftovers!

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a large piece of meat with a brush sticking out of it

Sweet, spicy, sticky, and glistening in glory, Smoked Spiral Ham with Hot Honey Bourbon Glaze will beckon you to steal a slice before it even hits the table. Combining a kick of sweet heat with familiar flavors, this double-smoked ham is an instant classic. Spiral ham is one of the easiest and most forgiving proteins you can smoke. Because it is already cooked you’re just heating it to temperature while setting the hot honey bourbon glaze.

This comprehensive tutorial on how to smoke a ham includes all the information you need along with step-by-step photos to create a masterpiece! Smoking ham is easy, deeply satisfying, and the flavor will absolutely WOW you!

This comprehensive tutorial on how to smoke a ham includes all the information you need along with step-by-step photos to create a masterpiece! Smoking ham is easy, deeply satisfying, and the flavor will absolutely WOW you!

the best traeger smoked ham recipe with pineapples and onions on top

Our Traeger smoked ham is as tasty as it is beautiful! This is a whole ham that will feed a crowd and serve as a show-stopping centerpiece for special occasions and holiday meals. The ham is covered in pineapple rings and basted with a sweet and savory pineapple glaze.

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smoked pulled ham is being cooked in a skillet and then served on the grill

This smoked pulled ham ditches holiday tradition for a completely new culinary adventure. It's out-of-this-world flavorful 🌌 and is great for smoking novices and seasoned pitmasters. 🍖 Wrapped in gleaming aluminum foil, this ham looks like it's come straight from a different galaxy. 🚀 The full recipe and step-by-step instructions are all waiting for you in the link in our bio 🔗. Get ready to embark on a taste adventure that'll have you rethinking the holiday ham tradition.

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the ribs are being grilled on the grill with tongs and an electric heater

Double smoked Easter ham recipe uses a simple technique that adds fresh smoke flavor to a basic spiral sliced pre-cooked ham.

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a large piece of meat sitting on top of a wooden cutting board next to an oven

Holiday meals are some of my favorite ones to prep for. And it’s hard to imagine a big holiday meal without a ham in the middle of the table. Holiday hams are one of the staples of big dinners all over the country. Today, I’m making a ham on my Traeger Grill. It may be the new recipe you decide to add to your next holiday gathering.

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Move over spiral sliced Honeyback Ham and traditional glazed holiday hams – there’s a new kid in town! With a burst of smoky flavor and all the right spices, Traeger Smoked Pulled Ham with Bourbon Peach Glaze is a new classic and easy recipe that rivals

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some kind of bag sitting on top of a counter next to two bottles of liquor

Not much of a recipe today, more of a technique for how to smoke a ham. Now, I don’t no why we don’t cook hams more often, but for whatever reason, we don’t. And as far as I …

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sliced ham sitting on top of aluminum foil

Smoked Spiral Ham is a classic dish that never fails to impress. This process essentially double smokes a spiral ham and leaves you with a tender, juicy ham with a sweet glaze that's infused with smoky flavor.

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