Spatchcock turkey smoked green egg

An easy how to guide on how to spatchcock and then smoke a turkey for a deliciously moist bird and quick Thanksgiving dinner!

Note: This post is a part of GrillGirl's Big Green Egg Series, a deep dive into the popular Kamado style grill and all that it offers. Follow along on this adventure if you have ever been curious about getting an Egg or want to better understand how to get the most out of your Egg. It's time to start planning that perfect turkey on your Big Green Egg for Thanksgiving. When we talk BGE turkey recipes there are indeed a lot of things to cover. But at the end of the day, it comes down to this —…

This recipe for Big Green Egg Spatchcock Turkey will walk you through start to finish how to prep and cook a bird this way for your next holiday gathering.

This Smoked Turkey recipe is brined, rubbed with a Creole Seasoning and ican be cooked on any smoker to give you a juicy, delicious turkey.

This recipe has become our family’s favorite way to enjoy a turkey on the Big Green Egg. It has tasty citrus notes, crispy skin, and no Thanksgiving turkey is complete without a delicious brown gravy to ladle over your slices of holiday heavenly goodness. The process may seem long but I assure you, it is a simple process that your guests will surely think that you graduated from the finest culinary school to learn how to make. Now let’s get started!

This smoked spatchcock turkey recipe is the perfect way to master your barbecue platter presentation. Prepared with a beautiful dry rub, this meat preparation method will steal the show this holiday season.

This Traeger smoked spatchcock turkey will be your new go-to recipe for Thanksgiving and any other holiday where you need a fabulous centerpiece at the dinner table. A spatchcocked turkey cooks extremely fast compared to a whole turkey cooked in the traditional manner. It only takes about 10-15 minutes per pound to cook a turkey that has been spatchcocked which means you can get dinner on the table very quickly! This is also the ideal way to cook a turkey if you want to ensure a juicy and…

Smoked Spatchcock Turkey - an absolutely delicious, flavorful smoked spatchcock turkey recipe - perfect for the Holidays!

Barbecue pitmaster Rodney Scott shares his technique and recipe for smoking an amazing Thanksgiving turkey.

A spatchcock turkey is a very simply, a whole turkey with the backbone removed and the bird flattened for cooking. Cooking one on the Big Green Egg is a breeze with this step-by-step guide.