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Spring Rolls

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Spring Rolls (Extra Crispy and Best Recipe!) - Rasa Malaysia

The crispiest and best spring rolls filled with vegetables and fried to golden perfection. This spring roll recipe is easy, authentic and 100% homemade.

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Sweet & Savory Spring Rolls

225 · #Spring #EatHealthy #HealthyFood #Sweet #Food #SpringRolls #Motivation #Training #Healthy #HealthyLifestyle #Eat #Yum #Health #MzManerz |Be Inspirational ❥|Mz. Manerz: Being well dressed is a beautiful form of confidence, happiness & politeness

13 ingredients

Ingredients
  • warm water
  • 8 rice paper wrappers
  • 1 kiwi, sliced
  • ¼ cup strawberry, sliced
  • ½ mango, sliced
  • ¼ cup raspberry
  • ½ green apple, sliced
  • ½ cup vanilla greek yogurt
  • ½ cup strawberry, sliced
  • 3 sprigs fresh mint leaf
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • ¼ tablespoon lemon zest, plus more for garnish
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Vietnamese Spring Rolls

52 · 50 minutes · These fresh Vietnamese spring rolls are made with shrimp, vegetables, herbs, and rice noodles wrapped in rice paper. Below, I have listed dipping sauce options. Traditionally, the spring rolls are served with nước chấm, a fish sauce-based dipping sauce. I've found that they taste good with peanut sauce too. The spring rolls are best consumed the day they are made.

21 ingredients

Seafood
  • 18 Shell-on shrimp (21/25 count), medium
Produce
  • 12 pieces Butter lettuce
  • 1 Carrot, large
  • 1 clove Garlic
  • 1/2 cup Mint, loosely packed leaves
  • 1 Persian cucumber
  • 1 Red bell pepper, large
  • 1 Thai chilli
Condiments
  • 2 tbsp Fish sauce
  • 1 tbsp Lime juice
  • 1 1/2 tbsp Maple syrup
  • 1/2 cup Peanut butter, creamy
  • 2 tbsp Soy sauce
Pasta & Grains
  • 12 22cm circular rice paper sheets, large
  • 3 oz Rice vermicelli, thin
Baking & Spices
  • 3 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 1 tsp Sesame oil, toasted
Liquids
  • 1 Water
  • 1/2 cup Water, filtered
  • 1/3 cup Water
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Fresh Spring Rolls

These amazing, homemade Fresh Spring Rolls are healthy, easy to make, and are packed full of fresh vegetables. Serve with peanut sauce!

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Vegetable Spring Roll - The Twin Cooking Project by Sheenam & Muskaan

Crispy fried Indo-Chinese (asian) style veg spring rolls that are perfect for a vegetarian (and naturally vegan) starter or appetiser filled with vegetables of your choice like carrots, capsicum, beans and cabbage.

13 ingredients

Produce
  • 1 1/2 cup Cabbage
  • 3/4 cup Carrot
  • 1/2 tbsp Garlic
  • 1/2 cup Green beans
  • 1/2 cup Spring onions
Condiments
  • 1 tsp Chilli sauce
  • 1 tsp Soy sauce
Baking & Spices
  • 1 Pepper
  • 1 Salt
Oils & Vinegars
  • 1 Oil
  • 2 tbsp Olive oil, extra virgin
Frozen
  • 15 Spring roll sheets
Other
  • 3/4 cup Capsicum (julienne)
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Spring Rolls (Extra Crispy and Best Recipe!) - Rasa Malaysia

The crispiest and best spring rolls filled with vegetables and fried to golden perfection. This spring roll recipe is easy, authentic and 100% homemade.

More information...

Fresh Vegan Spring Rolls (with a Peanut Dipping Sauce) - Fork and Beans

These spring rolls are a light yet filling dinner idea for those nights you don't want to cook but need a quick and easy entrée.

5 ingredients

Produce
  • 2 Carrots
  • 1/4 cup Cilantro
  • 1 Cucumber
  • 1/2 cup Leaf lettuce, red
Pasta & Grains
  • 6 Rice paper sheets
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Crispy Fried Spring Roll

Spring rolls are the perfect crispy and flaky dim sum appetizer with crunchy vegetables and Juicy meat filing. These easily made spring rolls are far better than takeouts.

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Vegetable Spring Rolls with Peanut Sauce

19 · Simple, healthy and fresh with the creamiest peanut sauce ever. Prep ahead of time and use up lingering veggies!

17 ingredients

Produce
  • 1 Avocado
  • 1 cup Basil, fresh leaves
  • 1 cup Cabbage, purple
  • 3/4 cup Cilantro, fresh leaves
  • 1/2 English cucumber
  • 1 tsp Ginger
  • 5 Leaf lettuce, green leaves
  • 1 cup Matchstick carrots
  • 3/4 cup Mint, fresh leaves
  • 1 Red bell pepper
Condiments
  • 1 tsp Chili garlic sauce
  • 1 tbsp Lime juice, freshly squeezed
  • 1/4 cup Peanut butter, creamy
  • 4 tsp Soy sauce, reduced sodium
Baking & Spices
  • 2 tsp Brown sugar
  • 1 Kosher salt and freshly ground black pepper
Bread & Baked Goods
  • 8 (10-inch) rice paper wrappers
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Fresh Spring Rolls

Fresh Spring Rolls with crisp vegetables, herbs, and plump shrimp are combined for a flavor-packed roll with bright, refreshing flavors.

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