Sushi chicken teriyaki

Teriyaki Chicken sushi a really handy dish. We have it for dinner, snacks and it goes really well in school lunchboxes. This is a really simplified way of making sushi using a sushezi tool but you can roll these up using your hands of course too.

Teriyaki chicken sushi is a delicious fusion of Japanese flavours. A delightful sushi creation for sushi lovers and non-seafood eaters alike.

Homemade teriyaki chicken sushi made from sushi rice, chicken breast, teriyaki marinade, fresh vegetables and seaweed. #vjcooks #chickensushi

These sushi rolls taste great with teriyaki chicken, avocado, and fresh asparagus. You can certainly sub other fillings, such as cooked or fried shrimp, fried crab, imitation crab meat, tofu, or sushi grade raw fish. Other fresh filling ideas include carrots, cucumbers, kaiware sprouts, cream cheese, or mango.

A super fun way to eat teriyaki chicken sushi!

Level up your lunchbox game with these delightful teriyaki sushi balls! These are the perfect bite sized morsel, and are a great weekend meal-prep option to set yourself up for a great week of lunches; for children and adults alike.