Texas chili
Discover Pinterest’s 10 best ideas and inspiration for Texas chili. Get inspired and try out new things.
Texas Chili is a classic spicy bean-free chili known as "Bowl o' Red" that's smoky, beefy and full of flavor. Perfect for game day, cookouts and crockpots!

Tara Olson saved to CHILI
This hearty No-Beans Chili is deeply flavored thanks to an authentic blend of spices, plenty of tomatoes & a generous portion of ground beef!

Thomas Ranavaro saved to RECIPES, MEXICAN / P.R.
Easy, hearty Texas No Bean Chili recipe with tender meat, veggies and bold flavor - NO beans! Use beef, turkey or pork for the best bowl of chili.
ilise zeiger saved to Recipes
Flavorful Texas Chili recipe developed by native Texan. Easy, simple ingredients and a dark rich, red color! One of the best chili recipes out there! Make it as mild or spicy as you like!
brad thompson saved to Texas chili
This Texas chili recipe is authentic, meaty, just the right amount of spicy, and not a chili bean in sight. Learn how to make your own Texas chili.
140 · 30 minutes · If you’re a chili fan, you’re in the right place. This no-bean beef chili recipe is seriously the best! In fact, it just happens to be an award-winning chili recipe! And there’s really nothing like a good bowl of classic chili, especially as the weather cools down. It's easy to make and is perfect for game day, a lazy winter evening or really anytime!
140 · 30 minutes · If you’re a chili fan, you’re in the right place. This no-bean beef chili recipe is seriously the best! In fact, it just happens to be an award-winning chili recipe! And there’s really nothing like a good bowl of classic chili, especially as the weather cools down. It's easy to make and is perfect for game day, a lazy winter evening or really anytime!
Ingredients
Meat
- • 2 lbs Ground beef, lean
Produce
- • 2 Green bell peppers, medium
- • 2 (14.5 ounce) cans Tomatoes, stewed
- • 2 Yellow onions, medium
Canned Goods
- • 2 (14.5 ounce) cans Beef broth
Baking & Spices
- • 1 Salt & pepper
Nuts & Seeds
- • 1 Chili powder & ground cumin

Brianna Lonergan saved to Yummm
Best. Chili. Ever. This is an exception to my less than 10-ingredient rule (it’s got 12 core ingredients). But a winner’s a winner and I think every ingredient is truly necessary, each serving its purpose and the recipe simply wouldn’t be as special without each and every one. NOTE: If preferred, you can prepare the chili on the stovetop, as directed, and then transfer the contents to a slow-cooker. Just cook on low for about 6 to 8 hours, or until the beef is fall-apart tender and you’re…
Ingredients
Meat
- • 4 lbs Beef stew meat
Produce
- • 6 cloves Garlic
- • 2 tsp Mexican oregano
- • 1 28-oz can Tomatoes
- • 2 Yellow onions, medium
Canned Goods
- • 4 cups Beef stock
- • 2 Chipotles in adobo
Condiments
- • 2 tbsp White miso paste
Baking & Spices
- • 1/2 cup Chili powder
- • 1 tbsp Cocoa powder
- • 1 tbsp Paprika, smoked
- • 1 Salt and pepper
Oils & Vinegars
- • 1 Olive oil or canola oil
Nuts & Seeds
- • 1 tbsp Cumin, ground

Shari Wheeler saved to Fantasy Food
A Tried and True recipe for authentic Texas Beef Brisket Chili with NO BEANS. Get this award winning to impress or win a Chili Cookoff of your own!
Jean Liang saved to Quick Saves
11 · Meat, beer, chile. The basics for this authentic and spicy Texas chili recipe.
Ingredients
Meat
- • 3 tbsp Beef rub
- • 3 lbs Chuck meat
Produce
- • 1 cup Chile de arbol, loosely packed dried
- • 1/2 cup Cilantro
- • 6 cloves Garlic
- • 1 Jalapeno, small
- • 4 Pods dried guajillo peppers
- • 3 Pods dried pasilla peppers
- • 1/4 cup White onion
- • 2 cups Yellow onions
Canned Goods
- • 5 cups Beef stock
Baking & Spices
- • 1/2 tsp Kosher salt
- • 2 tbsp Masa flour
Oils & Vinegars
- • 4 tbsp Olive oil, extra virgin
Dairy
- • 1/3 cup Cheddar cheese
- • 1/4 cup Sour cream
Beer, Wine & Liquor
- • 1 12-oz can Beer
Liquids
- • 1 cup Water
Isabel zataray saved to Izzies Eats
1 · 30 minutes · With its big smokey flavor, beef cubes and spice, Texas Chili proves it is worthy of having its Texas Chili name.
Ingredients
Meat
- • 5 lbs Beef chuck, roast
Produce
- • 2 tbsp Garlic
- • 2 Jalapeno peppers, medium
- • 1 tbsp Oregano, dried
- • 1 can Tomatoes
- • 2 Yellow onions, large
Canned Goods
- • 4 cups Chicken stock
- • 1/2 cup Chipotles in adobo
Condiments
- • 2 tbsp Lime juice, freshly squeezed
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/4 cup Chili powder
- • 2 1/2 tsp Kosher salt
- • 1/4 cup Masa harina
Oils & Vinegars
- • 2 tbsp Olive oil, extra virgin
Nuts & Seeds
- • 2 tbsp Cumin, powder
Liquids
- • 1/2 cup Water

Lisa Remai saved to recipes and food