Tripe stew

Calabrian Style Tripe and Potato Stew

As a favorite in many Hawaiian households, this recipe showcases an unconventional ingredient – tripe – and transforms it into a mouthwatering stew.Derived from the lining of a cow's stomach, tripe is available in various types, such as honeycomb, smooth, and blanket tripe, each with its own distinct characteristics.

When you think about tripe, does it make you feel unsure? That’s probably because you haven’t had it or the tripe you’ve tasted wasn’t well prepared. Tripe is actually very delicious when it’s properly cooked.

Learn how to easily and effectively clean beef honeycomb tripe with these step-by-step photos tutorials and it is ready to be used in any recipe.

These simple tripe recipes are perfect to make for dinner. From soup to stew to braised dishes, you'll gain a new appreciation for tripe.

. Beef tripe is simmered in a flavorful broth made from various spices and seasonings until the tripe becomes tender and infused with the delicious flavors of the stew.

Discover a taste of the Dominican Republic with this traditional Mondongo Soup recipe. Made with tender tripe and flavorful spices, it's an easy and delicious dish that will transport you to the Caribbean with every bite.

Working with offal is a wonderful way to indulge on some of the finer things in life. This recipe for tripe stew is flavored with saffron and an entire bottle of Riesling.

Simple and super flavorful Dominican Mondongo. From start to finish, I give you all the steps to make it perfectly!

Dim sum tripe stew, or niu za (牛雜), is a weekend dim sum classic. If you grew up this and want to learn to make it at home, give this dim sum recipe a try!