Turkey salt brine

When you want an amazing moist bird, using a dry brine for smoking a turkey is the best thing you can do. It is easy and really elevates your turkey to a juicy status like nothing else.

After experimenting with many roast turkey recipes over the years, I found that the dry brine technique produces the most moist and flavorful turkey meat.

This dry brined turkey is coated in a blend of salt, herbs and spices, then roasted to golden brown perfection.

Soaking lean meats in a salt water solution is so easy and it makes such a difference! Here's how to brine.

If you're not on the turkey brining train then you need to be.. it is the single best way to ensure that your turkey ends up juicy, and full of flavor.

This is the best turkey brine recipe hands down! We use this brine to prepare the most delicious, juicy turkey every time.

Turkey Brine made with savory herbs, sea salt and broth only takes a few minutes to make and is the PERFECT way to prep your turkey before roasting!

How to Brine a Turkey and Why You Should. Brining your turkey makes a big difference in producing a moist and juicy bird for your Thanksgiving meal. Get the steps and the recipe.

This turkey brine recipe is flavored with apple, citrus, brown sugar and spices. It's the perfect way to guarantee a flavorful turkey.

This basic turkey brine recipe will teach you how to brine a turkey - the easy way! Takes just 5 simple ingredients and is fail proof.