Vanilla custard

This vanilla custard is extra rich with heavy cream and egg yolks. Serve it on its own like a pudding, spoon it over fruit, or layer it into a trifle.

A few simple ingredients make something absolutely extraordinary.

An easy step-by-step recipe for proper custard from Jamie Oliver. Custard is the perfect accompaniment to loads of puds, but especially fruit crumble!

This homemade vanilla custard is an easy-to-make, decadent dessert that your whole family will love! Made with simple ingredients, this homemade custard recipe takes about twenty minutes to prepare and a few hours to chill and set. It’s perfect for a dinner party or just to treat your family to an incredibly delicious dessert.

Homemade vanilla custard is a little old fashioned, but totally worth the time and effort. Use for banana or bread pudding, trifles or plain.

Thicky, creamy, sweet vanilla custard is the perfect creamy treat. This English-style custard is extra thick but you can adjust it to be more of a pourable custard if you want. Step-by-step photos teach you how to cook this delicious custard recipe!

Also commonly referred to as "English cream", Crème Anglaise is a classic vanilla custard sauce and popular French dessert.

Easy vanilla custard recipe from scratch, homemade with simple ingredients. Thick and creamy. Enjoy on its own or in cakes, pies, tarts as filling.

These custard doughnuts are pillowy soft and filled with creamy vanilla custard. Homemade doughnuts take a little time to prepare, but it’s worth it!

There’s something undeniably nostalgic about a Classic Vanilla Slice. Layers of crisp, buttery puff pastry sandwiching a smooth, velvety custard, all topped with a dusting of powdered sugar—it’s a bakery favorite that deserves a place in every home baker’s repertoire. Known as custard slice in some regions and closely related to the beloved French mille-feuille,