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Vegan bar

Discover Pinterest’s 10 best ideas and inspiration for Vegan bar. Get inspired and try out new things.

41 · Vegan crunchies, cinder toffee, honeycomb, hokey pokey…whatever you like to call them they are delicious! Do you ever get nostalgia when you think of a certain recipe that takes you back to your childhood? These bars are gluten-free and easy to make

5 ingredients

Condiments
  • 100 g Golden syrup
Baking & Spices
  • 1 1/2 tsp Bicarbonate of soda
  • 170 g Caster sugar
  • 160 g Friendly chocolate, Vegan
Liquids
  • 50 ml Water
Just throw the ingredients into a food processor, add the seeds and nuts, compact it all together, and leave it to set in the fridge

Just throw the ingredients into a food processor, add the seeds and nuts, compact it all together, and leave it to set in the fridge

9 ingredients

Produce
  • 200 g Dried apricots
  • 2 tbsp Ginger, ground
Condiments
  • 4 tbsp Maple syrup
Pasta & Grains
  • 200 g Oats
Baking & Spices
  • 80 g Dark chocolate
Oils & Vinegars
  • 100 g Coconut oil
Nuts & Seeds
  • 60 g 2.1 hazelnuts
  • 60 g Pistachios
  • 60 g Pumpkin seeds
These no-bake date energy bar are loaded with natural ingredients like dates, walnut, almonds, and nuts like pumpkin seeds and sunflower seeds. Being no-bake, they require very less time to prepare…More

85 · 10 minutes · These no-bake date energy bar are loaded with natural ingredients like dates, walnut, almonds, and nuts like pumpkin seeds and sunflower seeds. Being no-bake, they require very less time to prepare…More

6 ingredients

Produce
  • 1/2 cup Like sunflower and pumpkin, mixed seeds
Baking & Spices
  • 1 pinch Salt
Nuts & Seeds
  • 1/2 cup Almond
  • 1/2 cup Coconut
  • 2 cup Dates seeds removed
  • 1 cup Walnut
Pistachio Amaranth Moringa Bars // #raw #vegan #grainfree #moringa

2 · Pistachio Amaranth Moringa Bars // #raw #vegan #grainfree #moringa

16 ingredients

Produce
  • 1 Lime
Refrigerated
  • 120 ml Almond milk
Condiments
  • 200 g Coconut butter
  • 1 Lime, juice
  • 104 1/3 ml Maple syrup
Baking & Spices
  • 1/4 tsp Cardamom
  • 1/4 tsp Cinnamon
  • 1 pinch Pink salt
  • 1 tsp Vanilla
Oils & Vinegars
  • 2 tbsp Coconut oil
Nuts & Seeds
  • 200 g Cashews
  • 50 g Desiccated coconut
  • 80 g Pistachios
Dairy
  • 3 tbsp Pumpkin seed butter
Other
  • 1tbsp moringa powder
  • 10g puffed amaranth (1/3 cup)
Tiramisu Fudge Bars with creamy cashew vegan mascarpone layered with cocoa coffee cream. These freezer fudge bars are easy and dreamy. Vegan Gluten-free Soy-free Recipe | VeganRicha.com

26 · 30 minutes · Tiramisu Fudge Bars with creamy cashew vegan mascarpone layered with cocoa coffee cream. These freezer fudge bars are easy and dreamy. Vegan Gluten-free Soy-free Recipe | VeganRicha.com

13 ingredients

Condiments
  • 1 tsp Lemon juice
Baking & Spices
  • 2 tbsp 3 tbsp cocoa powder
  • 2 drop Almond extract
  • 1/4 cup Oat flour
  • 1/2 tsp Salt
  • 6 tbsp Sugar or other sweetening
  • 2 drops Vanilla extract
Oils & Vinegars
  • 5 tbsp Coconut oil
  • 3/4 tsp Vinegar
Nuts & Seeds
  • 2/3 cup Cashews, raw
  • 1/4 cup Cashews
Drinks
  • 1/2 tsp Instant coffee
Liquids
  • 1 cup Water
A vegan take on this classic Japanese treat! These rich and creamy chocolates truffles literally melt in your mouth! #namachocolate #vegan #dairyfree #plantbased #japanesesweets

2 · A vegan take on this classic Japanese treat! These rich and creamy chocolates truffles literally melt in your mouth!

7 ingredients

Produce
  • 2 tsp Cacao powder
Condiments
  • 90 g Cashew cream
  • 1 tbsp Vegan butter
Baking & Spices
  • 150 g Dark chocolate
Nuts & Seeds
  • 1/2 cup Cashews
Beer, Wine & Liquor
  • 1 tbsp Liqueur
Liquids
  • 1/2 cup Water
Easy to throw together, these vegan pumpkin pie bars are perfect for when you don't want to make an actual pumpkin pie but still want to have the same flavor. The homemade almond flour crust holds together well and is the perfect base for the dairy-free pumpkin pie filling. Serve as is or topped with coconut cream! #vegan #thanksgiving

26 · Easy to throw together, these vegan pumpkin pie bars are perfect for when you don't want to make an actual pumpkin pie but still want to have the same flavor. The homemade almond flour crust holds together well and is the perfect base for the dairy-free pumpkin pie filling. Serve as is or topped with coconut cream!

12 ingredients

Produce
  • 1 cup Pumpkin puree
Condiments
  • 1/4 cup Maple syrup
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1/2 cup Almond flour
  • 2 1/2 tbsp Brown sugar or coconut sugar
  • 1/4 tsp Cinnamon
  • 2 tsp Cornstarch
  • 1 tsp Pumpkin pie spice
  • 3/8 tsp Salt
  • 1/2 tsp Vanilla extract
Oils & Vinegars
  • 2 1/2 tbsp Oil
Nuts & Seeds
  • 1/3 cup Cashews

1 · 45 minutes · These healthy peanut butter twix bars are a homemade, better for you treat. Naturally sweetened, vegan and gluten free! 👇 Click "Visit" below for the full recipe 👇

7 ingredients

Condiments
  • 7 1/3 tbsp Maple syrup, pure
  • 2/3 cup Peanut butter, natural creamy
Baking & Spices
  • 1 1/2 cups Almond flour, fine
  • 3/4 cup Chocolate chips, dairy-free
  • 1/2 tsp Salt
  • 2 tsp Vanilla
Oils & Vinegars
  • 8 tbsp Coconut oil
Raw Snickers Bar (V/GF) - The Mindful Hapa

A healthier twist on a favorite dessert bar, these Raw Snickers Bars have a chewy oat + nut base, homemade peanut butter caramel, and are dipped in melted chocolate.

11 ingredients

Produce
  • 2 cup Date, pitted
  • 3/4 cup Peanut, unsalted roasted
Breakfast Foods
  • 1/2 cup Rolled oats
Condiments
  • 3/16 cup Peanut butter
Baking & Spices
  • 2 cups Chocolate chips
  • 1/4 tsp Salt
  • 1/2 tsp Vanilla extract
Oils & Vinegars
  • 5 tbsp Coconut oil
Nuts & Seeds
  • 1/4 cup Almonds, raw
Liquids
  • 1 tbsp Water
Other
  • 1/3 cup Coconut cream* (*can buy coconut cream or use the top solidified part from a can of refrigerated full fat coconut milk )