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Vegatarian recipes

Discover Pinterest’s 10 best ideas and inspiration for Vegatarian recipes. Get inspired and try out new things.
Easy Saucy Ramen Noodles (Vegan Recipe) – The Foodie Takes Flight

134 · 25 minutes · Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!

14 ingredients

Produce
  • 2 cloves Garlic
  • 1 Scallions
Refrigerated
  • 10 oz Tofu, extra firm
Condiments
  • 1/2 tbsp Chili garlic sauce
  • 5 tbsp Soy sauce
  • 1 1/2 tsp Soy sauce, dark
Baking & Spices
  • 2 tbsp Corn starch
  • 1/4 tsp Pepper, ground
  • 1 Sesame seeds
  • 1 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 1 tbsp Sesame oil
Bread & Baked Goods
  • 2 servings Ramen noodle cakes, dry instant
Liquids
  • 1 cup Water
These EASY Spinach Lasagna Roll ups are totally delicious, perfect for entertaining or serving for weeknight meals. Freezer friendly directions provided! #easyrecipe #lasagnarolls #healthy

131 · 60 minutes · These EASY Spinach Lasagna Roll ups are totally delicious, perfect for entertaining or serving for weeknight meals. Freezer friendly directions provided! #easyrecipe #lasagnarolls #healthy

8 ingredients

Refrigerated
  • 1 Egg, large
Condiments
  • 2 cups Marinara sauce, homemade
Pasta & Grains
  • 9 Lasagna noodles
Baking & Spices
  • 1 Kosher salt and fresh pepper
Dairy
  • 9 tbsp 3 oz part skim mozzarella cheese, part skim
  • 1/2 cup Parmesan cheese, grated
  • 15 oz Ricotta cheese, part skim
Other
  • 10 oz package frozen chopped spinach (thawed and squeezed well)
NYT Cooking: For a fantastic meal that can be ready in 20 minutes, toss together seared gnocchi and sautéed brussels sprouts with lemon zest, red-pepper flakes and brown butter. The key to this recipe is how you cook the store-bought gnocchi: No need to boil. Just sear them until they are crisp and golden on the outside, and their insides will stay chewy. The resulting texture is reminiscent of fried dough....

NYT Cooking: For a fantastic meal that can be ready in 20 minutes, toss together seared gnocchi and sautéed brussels sprouts with lemon zest, red-pepper flakes and brown butter. The key to this recipe is how you cook the store-bought gnocchi: No need to boil. Just sear them until they are crisp and golden on the outside, and their insides will stay chewy. The resulting texture is reminiscent of fried dough....

Baked Spinach Mushroom Quesadillas | DizzyBusyandHungry.com - My favorite quesadilla recipe! These are crispy, delicious, and chock full of nutrition. And baking these quesadillas allows you to make many at once, so you can feed your hungry family quickly and easily!

90 · 25 minutes · Baked Spinach Mushroom Quesadillas | DizzyBusyandHungry.com - My favorite quesadilla recipe! These are crispy, delicious, and chock full of nutrition. And baking these quesadillas allows you to make many at once, so you can feed your hungry family quickly and easily!

6 ingredients

Produce
  • 8 oz Mushrooms
  • 3 cups Spinach
Oils & Vinegars
  • 1 Olive oil
Bread & Baked Goods
  • 4 Tortillas ((8 inch))
Dairy
  • 1 cup Cheddar
  • 1 cup Mozzarella
Spinach Stuffed Shells is an easy and healthy vegetarian dinner recipe that can be prepared in advance! Use as a freezer meal or enjoy right away!

13 · 60 minutes · Spinach Stuffed Shells is an easy and healthy vegetarian dinner recipe that can be prepared in advance! Use as a freezer meal or enjoy right away!

10 ingredients

Produce
  • 1 tbsp Basil, fresh
  • 1/2 tsp Garlic powder
  • 2 (10 ounce) packages Spinach, frozen
Refrigerated
  • 1 Egg
Condiments
  • 1 (24 ounce) jar Marinara sauce
Pasta & Grains
  • 1 (12 ounce) package Pasta shells, jumbo
Baking & Spices
  • 1/2 tsp Salt
Dairy
  • 2 cups Mozzarella cheese
  • 1/4 cup Parmesan cheese, grated
  • 15 oz Ricotta cheese
These chickpea gyros are a quick vegetarian dinner that takes just 10 minutes to cook on your stove top and only a few minutes to prep.

25 · 15 minutes · These chickpea gyros are a quick vegetarian dinner that takes just 10 minutes to cook on your stove top and only a few minutes to prep.

15 ingredients

Produce
  • 1 (15 oz.) can Chickpeas
  • 1 Cucumber
  • 1 Dill, fresh
  • 1/4 tsp Garlic powder
  • 1/2 tsp Oregano
  • 1 Red onion
  • 1 Tomato
Condiments
  • 1 Yogurt sauce, creamy
Baking & Spices
  • 1 Kosher salt
  • 1/4 tsp Paprika
  • 1 Pepper, fresh cracked
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin
Bread & Baked Goods
  • 1 Pita bread
Dairy
  • 1 Feta
Cheesy White Bean Tomato Bake recipe from NY Times Cooking. I made some modifications and have to share this recipe! It's so delicious and quite addicting!

3 · 20 minutes · This recipe is from NY Times Cooking. But I have changed it up. Here's the original recipe.

10 ingredients

Produce
  • 2 (15 oz) cans Cannellini white beans
  • 3 Garlic cloves, large
  • 4 San marzano tomatoes
  • 2 handfuls Spinach, fresh
Baking & Spices
  • 1/4 tsp Italian seasoning
  • 1 Kosher salt and black pepper
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1/4 cup Olive oil, extra virgin
Dairy
  • 2 cups Mozzarella
Liquids
  • 1/4 cup Water
Easy to make and taste so good: this Sweet and Sour Cauliflower is a keeper that the whole family will eat. Serve alone or with rice, so yummy. #vegan #dairyfree #vegetarian #glutenfree #contentednesscooking #dinner #lunch #mealprep #sweetandsourcauliflower

39 · 15 minutes · This Sweet and Sour Cauliflower is easy to prepare with my sweet and sour sauce. A keeper that makes even pickiest kids eat vegetables. It is flavorful, simple but impressive and can be served alone or over rice (leftover is great). No one would ever taste it is entirely vegan and so budget friendly.

7 ingredients

Produce
  • 14 oz Cauliflower florets
  • 2 tbsp Garlic powder
Condiments
  • 1/3 cup Sweet and sour sauce
Baking & Spices
  • 1/3 cup Cornstarch
  • 1 Salt
Oils & Vinegars
  • 1/3 cup Oil
  • 1 Oil
These Vegetarian Quesadillas are the best quick and easy dinner or lunch. Filled with black beans, sweet potato and avocado these are healthy and cheesy.

60 · 25 minutes · These Vegetarian Quesadillas are the best quick weeknight dinner or lunch! Filled with black beans, sweet potato and avocado these are healthy and delicious!

16 ingredients

Produce
  • 2 Avocados
  • 1/2 cup Black beans
  • 1 Cilantro, Fresh
  • 1/4 cup Corn
  • 1 tsp Jalapeno
  • 1 Sweet potato, Large
Condiments
  • 1 Lime juice
  • 1 Your favorite salsa
Baking & Spices
  • 1 tbsp Easy homemade taco seasoning
  • 1 Pepper, Mini Orange
  • 1 Red pepper, Mini
Oils & Vinegars
  • 2 tsp Olive oil
Bread & Baked Goods
  • 4 Flour tortillas, Medium
Dairy
  • 1 tbsp Butter
  • 1 cup Cheddar or pepper jack cheese
  • 1 Sour cream
Garlic Butter Mushrooms Cauliflower Skillet - #cauliflower #mushroom #recipe #eatwell101 - This mushroom and cauliflower recipe is super nourishing and easy to whip up - #recipe by #eatwell101®

Garlic Butter Mushrooms Cauliflower Skillet – Super nourishing and easy to whip up, this mushroom and cauliflower recipe is insanely addictive! With minimal ingredients and ready in no time, …