Vegetarian bibimbap

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Vegan Ground Meat, Korean Vegetarian, Dolsot Bibimbap, Vegetarian Asian, Korean Vegan, Vegan Japanese, Korean Side Dishes, Crispy Rice, Vegan Asian

Bibimbap or Dolsot bibimbap is one of my favourite comfort foods to meal prep: all the side dishes take about an hour to prepare at the beginning of the week, but then you can have Dolsot Bibimbap for dinner for a week in about 10 minutes! It's a great way to use up leftover Korean side dishes (banchan), and you can pack everything together for lunch (dosirak style) to have as an easy, portable room temperature lunch.

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This sheet pan bibimbap is the easiest way to bring some serious flavor to a weeknight dinner. It’s packed with crispy tofu, fried eggs, and vibrant roasted veggies, all drizzled with those classic Korean flavors I love. Plus, it all comes together on one pan in just 35 minutes, making dinner feel a little extra without the effort! Bibimbap Meal Prep, Healthy Bibimbap Bowls, Sheet Pan Bibimbap, Bibibop Bowls Recipe Copycat, Bibimbap Recipe Vegetarian, Bibibop Bowls Recipe, Bimbimbop Bowl, Simple Vegetarian Dinner Ideas, Easy Vegetarian Lunch Ideas

This sheet pan bibimbap is the easiest way to bring some serious flavor to a weeknight dinner. It’s packed with crispy tofu, fried eggs, and vibrant roasted veggies, all drizzled with those classic Korean flavors I love. Plus, it all comes together on one pan in just 35 minutes, making dinner feel a little extra without the effort!

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