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Vegetarian recipes healthy

Discover Pinterest’s 10 best ideas and inspiration for Vegetarian recipes healthy. Get inspired and try out new things.
Spinach Stuffed Shells is an easy and healthy vegetarian dinner recipe that can be prepared in advance! Use as a freezer meal or enjoy right away!

12 · 60 minutes · Spinach Stuffed Shells is an easy and healthy vegetarian dinner recipe that can be prepared in advance! Use as a freezer meal or enjoy right away!

10 ingredients

Produce
  • 1 tbsp Basil, fresh
  • 1/2 tsp Garlic powder
  • 2 (10 ounce) packages Spinach, frozen
Refrigerated
  • 1 Egg
Condiments
  • 1 (24 ounce) jar Marinara sauce
Pasta & Grains
  • 1 (12 ounce) package Pasta shells, jumbo
Baking & Spices
  • 1/2 tsp Salt
Dairy
  • 2 cups Mozzarella cheese
  • 1/4 cup Parmesan cheese, grated
  • 15 oz Ricotta cheese
These chickpea gyros are a quick vegetarian dinner that takes just 10 minutes to cook on your stove top and only a few minutes to prep.

24 · 15 minutes · These chickpea gyros are a quick vegetarian dinner that takes just 10 minutes to cook on your stove top and only a few minutes to prep.

15 ingredients

Produce
  • 1 (15 oz.) can Chickpeas
  • 1 Cucumber
  • 1 Dill, fresh
  • 1/4 tsp Garlic powder
  • 1/2 tsp Oregano
  • 1 Red onion
  • 1 Tomato
Condiments
  • 1 Yogurt sauce, creamy
Baking & Spices
  • 1 Kosher salt
  • 1/4 tsp Paprika
  • 1 Pepper, fresh cracked
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin
Bread & Baked Goods
  • 1 Pita bread
Dairy
  • 1 Feta
Enjoy authentic Indian flavors in this Healthy Chickpea Tikka Masala. Simple and easy vegetarian tikka masala recipe for a weeknight meal or to serve in a party. | #watchwhatueat #tikkamasala #chickpea #chickpeacurry #Indiancooking via @watchwhatueat

28 · 35 minutes · Enjoy authentic Indian flavors in this Healthy Chickpea Tikka Masala. Simple and easy vegetarian tikka masala recipe for a weeknight meal or to serve in a party. | #watchwhatueat #tikkamasala #chickpea #chickpeacurry #Indiancooking via @watchwhatueat

15 ingredients

Produce
  • 2 cup Chickpeas, cooked
  • 1 1/2 tsp Coriander, powder
  • 2 Garlic cloves
  • 1 Ginger
  • 1 Onion cut in 8 pieces, small
  • 4 Tomatoes, medium
Condiments
  • 1 tbsp Lemon juice
Baking & Spices
  • 1 tsp Chili powder
  • 1 3/4 tsp Garam masala
  • 2 Garlic whole cloves
  • 2 Salt
Oils & Vinegars
  • 1 1/4 tbsp Vegetable oil
Nuts & Seeds
  • 1/4 cup Cashews, raw
  • 1 tsp Cumin, powder
Liquids
  • 1 cup Water
Garlic Butter Mushrooms Cauliflower Skillet - #cauliflower #mushroom #recipe #eatwell101 - This mushroom and cauliflower recipe is super nourishing and easy to whip up - #recipe by #eatwell101®

Garlic Butter Mushrooms Cauliflower Skillet – Super nourishing and easy to whip up, this mushroom and cauliflower recipe is insanely addictive! With minimal ingredients and ready in no time, …

Easy to make and taste so good: this Sweet and Sour Cauliflower is a keeper that the whole family will eat. Serve alone or with rice, so yummy. #vegan #dairyfree #vegetarian #glutenfree #contentednesscooking #dinner #lunch #mealprep #sweetandsourcauliflower

36 · 15 minutes · This Sweet and Sour Cauliflower is easy to prepare with my sweet and sour sauce. A keeper that makes even pickiest kids eat vegetables. It is flavorful, simple but impressive and can be served alone or over rice (leftover is great). No one would ever taste it is entirely vegan and so budget friendly.

7 ingredients

Produce
  • 14 oz Cauliflower florets
  • 2 tbsp Garlic powder
Condiments
  • 1/3 cup Sweet and sour sauce
Baking & Spices
  • 1/3 cup Cornstarch
  • 1 Salt
Oils & Vinegars
  • 1/3 cup Oil
  • 1 Oil
These Vegetarian Quesadillas are the best quick and easy dinner or lunch. Filled with black beans, sweet potato and avocado these are healthy and cheesy.

60 · 25 minutes · These Vegetarian Quesadillas are the best quick weeknight dinner or lunch! Filled with black beans, sweet potato and avocado these are healthy and delicious!

16 ingredients

Produce
  • 2 Avocados
  • 1/2 cup Black beans
  • 1 Cilantro, Fresh
  • 1/4 cup Corn
  • 1 tsp Jalapeno
  • 1 Sweet potato, Large
Condiments
  • 1 Lime juice
  • 1 Your favorite salsa
Baking & Spices
  • 1 tbsp Easy homemade taco seasoning
  • 1 Pepper, Mini Orange
  • 1 Red pepper, Mini
Oils & Vinegars
  • 2 tsp Olive oil
Bread & Baked Goods
  • 4 Flour tortillas, Medium
Dairy
  • 1 tbsp Butter
  • 1 cup Cheddar or pepper jack cheese
  • 1 Sour cream
1 reviews · 45 minutes · Vegan · Serves 3 · These Orange Cauliflower are crispy pieces of cauliflower that are coated in a sweet and tangy orange glaze. I’ve created a vegan glazed orange cauliflower ‘chicken’ recipe that reminds me of those… More

19 · 45 minutes · 1 reviews · 45 minutes · Vegan · Serves 3 · These Orange Cauliflower are crispy pieces of cauliflower that are coated in a sweet and tangy orange glaze. I’ve created a vegan glazed orange cauliflower ‘chicken’ recipe that reminds me of those… More

17 ingredients

Produce
  • 2 raw small heads Cauliflower
  • 1 Orange, slices
  • 1 cup Orange juice from 2 navel oranges
  • 1 tsp Zest, orange
Condiments
  • 2 tbsp Maple syrup
  • 3 tbsp Soy sauce
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1/2 cup All purpose flour
  • 1 tsp Baking powder
  • 3 tbsp Cornstarch
  • 1 tsp Salt
  • 1 Sesame seeds
Oils & Vinegars
  • 1 Neutral oil
  • 2 tbsp Rice vinegar
Nuts & Seeds
  • 1/2 cup Desiccated coconut
Bread & Baked Goods
  • 1 1/2 cup Bread crumbs
Liquids
  • 1 1/8 cup Water
This bibimbap recipe is SO delicious and easy to make! A vegetarian version of the Korean rice bowl, it includes seasoned vegetables, a sunny side up egg, and spicy gochujang sauce. | Love and Lemons #bibimbap #rice #plantbased #vegetarian #cleaneating

32 · This bibimbap recipe is SO delicious and easy to make! A vegetarian version of the Korean rice bowl, it includes seasoned vegetables, a sunny side up egg, and spicy gochujang sauce. | Love and Lemons #bibimbap #rice #plantbased #vegetarian #cleaneating

15 ingredients

Produce
  • 4 cups Baby spinach
  • 1 cup Carrots
  • 1/2 English cucumber
  • 1 cup Mung bean sprouts, fresh
  • 1 Scallions
  • 4 oz Shiitake mushrooms
Refrigerated
  • 2 Eggs, fried
Condiments
  • 1 Recipe gochujang sauce
  • 1/2 tsp Tamari
Pasta & Grains
  • 2 cups White rice, cooked short-grain
Baking & Spices
  • 1 Sea salt
  • 1 Sesame seeds
Oils & Vinegars
  • 1/2 tsp Rice vinegar
  • 1 1/4 tsp Sesame oil
Prepared
  • 1 Kimchi