Vegetarian Recipes
Discover Pinterest’s 10 best ideas and inspiration for Vegetarian Recipes. Get inspired and try out new things.
A gluten-free, vegan dish that is perfect for summer.
12 ingredients
Produce
- 1 Carrot, large
- 1/2 tbsp Ginger
- 1 Nori strips
- 3 Zucchini, large
Refrigerated
- 1 lb Tofu, extra-firm
Condiments
- 1 1/2 tbsp Soy sauce
Baking & Spices
- 1 Salt and pepper
- 1 tsp Sesame seeds, white
Oils & Vinegars
- 1 tbsp Peanut or vegetable oil
- 1/2 tsp Rice vinegar
- 1 1/2 tbsp Sesame oil
Nuts & Seeds
- 1 1/2 tbsp Coconut aminos
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Jeff Katz saved to Meals to try
Adam's been traveling for work a lot lately, spending Sunday through Friday in New York and coming home just long enough to do laundry and give me a quick hug before getting back on a train. That project is almost over, thank goodness, but while he's been gone I've reverted to my single lady food habits. By which I mean that I've had an awful lot of tomato sandwiches for lunch and dinner in the last month. Anyway, he got to come home early this week and yesterday I made us an actual honest…
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Nishta Mehra saved to Main Courses (Meat)
Looking for a grill-worthy homemade veggie burger? These Chorizo Vegan Burgers are spicy burgers, perfect on a bun with all the toppings.
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Laura Ashley saved to Food & Drink
93 · A comforting bowl of spaghetti bolognese is often what's needed on a chilly Winter day (or any day, really). Loading up on beef, however, can leave you feeling
17 ingredients
Produce
- 1 tbsp Basil, fresh
- 1 Carrot
- 1 Eggplant
- 3 cloves Garlic
- 1 tbsp Italian parsley, fresh
- 1/2 cup Mushrooms
- 1/2 Onion, medium
- 1 tsp Oregano, dried
- 1 tsp Rosemary, dried
- 1/2 package Tempeh
- 1/2 Zucchini
Condiments
- 12 oz Tomato sauce
Baking & Spices
- 1/4 tsp Red pepper flakes
- 1 Salt and pepper
Oils & Vinegars
- 1/4 cup Olive oil
Beer, Wine & Liquor
- 1/4 cup Red wine
Other
- 1 teaspoon Earth Balance
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Jeff Katz saved to Favorite main dishes
Making your own macaroni and cheese has never been easier!
5 ingredients
Pasta & Grains
- 1 (16oz) box Macaroni elbows
Baking & Spices
- 1 Salt and pepper
Dairy
- 2 tbsp Butter, organic
- 8 oz Cheddar cheese, white sharp
- 1/2 cup Whole milk
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Sally Porter saved to Yummies
270 · 70 minutes · With crispy chip like edges, sweet-soft centers, and a sprinkling of sea salt on top, these stacks are so delish!
270 · 70 minutes · With crispy chip like edges, sweet-soft centers, and a sprinkling of sea salt on top, these stacks are so delish!
8 ingredients
Produce
- 1 cloves Garlic
- 2 tsp Oregano, fresh
- 6 Sweet potatoes, cut into 1/8 inch thick slices, medium
- 2 tbsp Thyme, fresh
Baking & Spices
- 1 Kosher salt and black pepper
Dairy
- 1 stick Butter, salted
- 1/4 cup Manchego cheese, grated
- 1/2 cup Parmesan cheese, grated
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Katie Hale-Green saved to Recipes!!
26 · 60 minutes · Make these cheesy stacked potatoes for a special holiday side dish or as an elevated dinner addition. They're perfect for an elegant, unexpected appetizer, too! The crispy edges, cheesy layers, and melt-in-your-mouth potato slices will have you falling in love!
7 ingredients
Produce
- 4 1 1/2 lbs or 608 g yukon gold potatoes, medium
- 2 Garlic cloves
- 1 tbsp Thyme, fresh
Baking & Spices
- 1 tsp Sea salt, coarse
Dairy
- 4 tbsp Butter, unsalted
- 1 1/2 cups Gruyere cheese
- 2/3 cup Parmesan cheese
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Debbie Swanson saved to Potato❤
Zucchini Tomato Casserole - Layers of baked Zucchini and Tomatoes coated with a creamy, cheesy blend and loaded with flavor!
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roseie saved to Keto recipes
2 · Spice up chickpea salad with this buffalo chickpea wrap loaded with veggies and dressed in a mild vegan buffalo dressing. Served cold or grilled in a skillet, this buffalo chickpea salad can be eaten in a wrap, in a bowl, with a fox, in a box.... it can be eaten in so many different ways!
18 ingredients
Produce
- 1/2 cup Carrots
- 1/2 cup Celery
- 15 oz Chickpeas
- 1 tsp Garlic powder
- 1 I used power greens, Green
- 1/4 cup Parsley
- 1/2 cup Red bell pepper
- 1/2 cup Red onion
Condiments
- 1/2 cup Cashew mayo or vegan mayo, Vegan
- 1/2 cup Cayenne pepper hot sauce
- 1 tsp Lime juice
- 1 1/2 tbsp Maple syrup or date syrup, pure
- 1 tbsp Tamari or soy sauce
Baking & Spices
- 1/2 tsp Paprika, smoked
Oils & Vinegars
- 2 tsp Apple cider vinegar
Nuts & Seeds
- 1/4 cup Cashews, raw
Liquids
- 1/2 cup Water
Other
- Oil-free Lavash bread or wrap of choice
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This Burrata Tomato Salad is absolutely loaded with flavour and so simple to make!
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Magdalina saved to entertaining