Walnut kiffles

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!

You can't have Christmas without these traditional Polish kifli (kiflies). These Eastern European walnut cookies are delicate, buttery, and perfect for any time of year. But if you're looking for an easy and melt-in-your-mouth dessert to celebrate holidays, this recipe is exactly what you need!

Light, slightly sweet and delicious! When I mentioned to my husband, that I wanted to post my twelve favorite Christmas cookie recipes, he made sure I included this one. It's also his favorite! Oh, and he wasn't shy about reminding me that I didn't make these for him last year. I was so sure that I had made them, that I checked the pictures from last year just to prove it to him, but...no Holiday Horns! That cookie tray was blatantly devoid of his favorite cookie. He was right (I hate that!)…

It’s official, I am my husband’s wife.While in Bethlehem visiting for Easter, I had the good fortune of spending an afternoon with my mother and sister-in-law. On select holidays these …

Did you know that I am part Hungarian? I had a great grandmother who only spoke Hungarian that I adored and a grandmother who would ...

Kifle with Walnut Filling is an easily made pastry from the former Yugoslavia that is rolled into crescent shapes.

It takes only a few ingredients to create these elegant and delicious horns. This is a terrific make-ahead recipe because the dough can be made in advance and refrigerated for up to seven days. —Loretta Stokes, Philadephia, Pennsylvania

A tin of flaky, buttery Eastern European treats makes a perfect gift for family and friends.

Hungarian Kifli cookies are a cherished treat, known for their tender, buttery dough and rich walnut filling. These crescent-shaped cookies are a perfect a

These traditional cookies or as we call them kifli's are truly a delight! The kifli is buttery and tender and the filling of walnut and homemade fig jam are wonderfully sweet and nutty. They are so delicious, you just can't stop at one!

These cookies are buttery and flakey, love the walnut filling that gives the cookies just enough nuttiness and sweetness. Well balanced flavor, and cute little pockets, just can not have enough of them.

These traditional Polish crescent cookies with walnut filling, also known as kifli, are buttery, delicate, and melt-in-your-mouth favorite Christmas cookies als…

Authentic Hungarian kiffles, made with cream cheese, butter, and flour with a walnut filling, are always a holiday cookie favorite!

My appreciation for walnuts has come to me relatively late in life. I used to hate them. Biting into a walnut always sent a shiver up and down my spine. But, as I have aged, I have come to appreciate the bitter nature of walnuts. That astringent note in walnuts comes from the tannins found […]

Gluten Free Kieflies! Crescent cookie with walnut filling. Also kiefles or keeflies #GF #Christmascookies #kieflies

Every Christmas, I make kiffles, lots and lots of kiffles. Many years ago (10 give or take), I swiped the recipe from my mother's ki...

Recipe for a yeast dough strudel with a sweet filling of ground nuts. In Czech this beloved pastry is called "Ořechový štrúdl". Try the best recipes from Czech cuisine.

You can't have Christmas without these traditional Polish kifli (kiflies). These Eastern European walnut cookies are delicate, buttery, and perfect for any time of year. But if you're looking for an easy and melt-in-your-mouth dessert to celebrate holidays, this recipe is exactly what you need!

Discover the nutty goodness of walnuts with these recipes , where these versatile gems add a delightful crunch and rich flavor to a variety of dishes. From walnut-encrusted chicken to decadent brownies, these recipes showcase the culinary versatility of walnuts, making them a delicious addition to both sweet and savory creations.