Spinach Puffs. The fresh tastes of spinach, dill and feta wrapped in puff pastry - the perfect appetizer.
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Smørrebrød from Kähler Spisesalon, Aarhus, Denmark.
Made with fresh fruit, this creamy dessert is berry delicious. A brownie base and a toasted cream top makes it easy to impress with this dish.
Soft and Chewy Sugar Cookies- this is my favorite recipe: great texture…
If it can't be plaid, the next best thing is a pretty shade of green!
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MAITRE CHOUX - specialist Choux Pastry patisserie located in London's South Kensington baking Eclairs, Choux and Chouquettes. Chef: Joakim Prat.