Hungarian Csipetke pinched noodles - Culinary Hungary
Hungarian csipetke are one of the fastest homemade noodles to prepare. Soups play an essential role in Hungarian cuisine with a wide range of different varieties. Most soups have some sort of pasta or noodles floating around in them.The Hungarian goulash soup and Jókai bean soup is made with these tiny noodles.Their name comes from […]
This is a traditional walnut roll which is served in many Hungarian families at Christmas and Easter as a special treat. This recipe has been handed down in my family for generations. The preparation takes time, plus the dough needs an hour and 30 minutes of resting time, but the result is well worth the effort!