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It’s hard not to love Scandinavian food – although maybe some of the fish oddities leave a bit to be desired. One can’t make that comment for vafler, the delicious sour cream waffles that are perhaps the country’s most famous export! I think the sour cream keeps the batter light and fluffy — and the […]
French Toast Casserole is so much easier than French Toast. Prepared overnight with a sweet spiced egg custard, this overnight french toast casserole bakes up to fluffy perfection in the morning. This is one of the easiest ways to serve French Toast and makes a perfect breakfast for a holiday morning or entertaining.
INGREDIENTS 1 1/2 pounds ground beef 1 (10 oz.) can fire-roasted diced tomatoes with green chiles 1 (4 oz.) can diced green chiles 1 (1.25 oz.) packet taco seasoning 2 1/2 cups biscuit mix 1 3/4 cups sharp cheddar cheese, shredded, divided 1 red bell pepper, diced 1/2 yellow onion, diced 1 cup water 1/2 cup sour cream 1/2 cup mayonnaise 1 teaspoon garlic powder Kosher salt and freshly ground pepper, to taste PREPARATION Preheat oven to 350º F and lightly grease a 9×13-inch pan with non-stick spr
To Make this Recipe You’Il Need the following ingredients:INGREDIENTS:1 Can Flaky GrandsBag shredded cheddar 8 oz.Half cup milkCubed ham or ground cooked sausage 1 cup cooked5 eggsSalt and pepperAdd all ingredients and mix saving biscuits for last.DIRECTIONS:Cut biscuits into fours and carefully mix in.Transfer to roomy casserole dish that has been oiled. Cook 25 at 350. You can’t mess this up and it comes out looking JUST like picture. Serve for breakfast or dinner w small salad.