In this episode of FoodTruckr School, we welcome Felix and Scott from Kitchens On Wheels, a company that has been helping build food trucks for over a decade! We talk about a lot of important things when it comes to your actual truck, including how to get
Mexican Chorizo Garlic-Shrimp Burger: A juicy, fresh pork chorizo burger with melted manchego cheese, sautéed garlic shrimp and paprika mayo on a freshly baked sweet potato bun. Fantastically gourmet without a great deal of work!
Some days there's just nothing better than a big juicy burger to sink your teeth into! We've rounded up 25 of the Best Burger Recipes to satisfy the carnivore in you! Tap the link now to find the hottest products for your kitchen!