Katalin Szita
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I had the pleasure of making this cake for my nephew/godson’s christening this weekend. Chocolate orange sponge filled and covered in chocolate ganache bottom tier and carrot cake with caramel buttercream top tier (ganache cake fondant)

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Dip waffle cones in chocolate, add cut fruit and include your favorite fruit dip in the middle! My favorite fruit dip: 1 block of cream cheese 1 jar of Marshmallow Creme Mix together in to a creamy dipping consistency. You can adjust the thickness by addi